Common fig wine and perparation method

A production method and fig technology are applied in the field of wine and its production to achieve the effects of mellow and sweet taste, unique production method and rich nutrition

Inactive Publication Date: 2005-01-12
吴福生
View PDF0 Cites 6 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, for a long time, it is

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0013] Example 1:

[0014] ①Soak the glutinous rice with water, add figs and steam until it boils and keep it warm for 5-30 minutes (Examples 5, 15, 30 minutes). The weight ratio of the raw materials of figs, glutinous rice and water is: fig: glutinous rice: water = 1: 5-9:5-10 (e.g. 1:5:8 or 1:7:10, 1:9:5);

[0015] ②Add alcohol medicine for saccharification and fermentation for 1-10 days (example 1, 5, 10 days), and the dosage of alcohol medicine is 2-6‰ of the total amount of raw materials in step ① (example 2‰, 4‰, 6‰).

[0016] ③In step ②, add rice wine with an alcohol content of 40-60% (V / V) (40%, 50%, 60%) to the fermented substance, and further seal the fermentation for 8 months to 10 years (Example 8 Months, 2 years, 5 years, 10 years). The amount of the above-mentioned rice wine is 20-40% by weight of the above-mentioned amount (for example, 20%, 30%, 40%). Ordinary commercially available rice wine].

Example Embodiment

[0017] Example 2:

[0018] In the raw material of step ①, chrysanthemum powder is also added, and the amount of chrysanthemum powder is 5-20% by weight of the weight of the fig (for example, 5%, 10%, 15%, 20%). The rest are the same as in Example 1.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

A method for preparing fig wine containing fig composition includes soaking polished glutinous rice in water and adding fig for steaming and boiling, adding wine medicine for carrying out saccharification and fermentation.

Description

Technical field: [0001] The present invention relates to a kind of wine and its production method. Background technique: [0002] With the improvement of people's living standards, some low-alcohol, nutritious and functional wines are increasingly becoming the new favorites of consumers. "Fig", also known as "Heavenly Fairy Fruit", contains a variety of amino acids and trace elements needed by the human body. But for a long time generally only as fruit consumption. Invention content: [0003] The purpose of the present invention is to provide a kind of nutritious, good-tasting fig wine and production method. [0004] Technical solution of the present invention is: [0005] The fig wine is characterized in that it contains fig ingredients. [0006] The fig wine is brewed from figs, glutinous rice and water as main raw materials. The raw material weight ratio of fig, glutinous rice and water is: fig: glutinous rice: water=1:5~9:5~10. The fig wine also contains chrysant...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): C12G3/02
Inventor 吴福生
Owner 吴福生
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap