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Nourishing wine and production thereof

A technology of health wine and velvet antler, which is applied in the preparation of alcoholic beverages, medical formulas, medical preparations containing active ingredients, etc., can solve the problems of complex process, high cost, adverse effects, etc., and achieve the unique effect of the preparation method

Inactive Publication Date: 2005-10-12
杨海仙
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But there are not many that really play the role of nourishing and health care, or nourishing and health care can not be both, and some even have side effects, which have adverse effects on the human body.
Moreover, the general cost is high, the process is complicated, and the market acceptance is low

Method used

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  • Nourishing wine and production thereof

Examples

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Effect test

Embodiment 2

[0017] Preparation method is example with embodiment 2:

[0018] (1) 5kg velvet antler and 4kg chrysalis silkworm grass are cleaned, pulverized, mixed, dried and made into 70-mesh fine powder, placed in a clean container, added with 45kg of 55-degree white wine, sealed and soaked for 50 days;

[0019] (2) Clean, dry, grind and mix 3kg ginseng, 4kg sausage, 4kg epimedium, 2kg dodder, 5kg medlar, 3kg astragalus, 4kg walnut kernel, 2kg Schisandra chinensis, 5kg baizi kernel, and 4kg Gorgon fruit. 70 mesh fine powder, put in a clean container, add 252kg of 55% liquor, seal and soak for 50 days;

[0020] (3) Mix and filter the products of (1) and (2), add purified water to prepare the required alcohol level, and add honey to prepare the tonic wine of the present invention.

[0021] The tonic wine of the present invention obtained in Examples 1-3 complies with relevant Chinese regulations and relevant quality standards.

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Abstract

A tonic health-care wine for treating weakness and sexual disfunction is prepared from 12 Chinese-medicinal materials including ginseng, cistanche, pilose antler, epimedium, etc through cleaning, pulverizing and immersing in spirit.

Description

technical field [0001] The invention relates to a nourishing health wine and a preparation method thereof, belonging to the field of food. Background technique [0002] At present, there are many types of health-care wine in the domestic market, especially for the weak, male and female sexual dysfunction, etc. There are many types of health-care wine. But there are not many that really play the role of nourishing and health care, or nourishment and health care can not be both, and some even have side effects, which have adverse effects on the human body. Moreover, the general cost is high, the process is complicated, and the market acceptance is low. Contents of the invention [0003] The object of the present invention is to provide a kind of nourishing and health-care wine made from 12 kinds of Chinese herbal medicines such as ginseng, silkworm grass, sausage, deer antler, and epimedium, which are specially prepared by cleaning and crushing, and then soaked and blended ...

Claims

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Application Information

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IPC IPC(8): A61P1/14C12G3/04
Inventor 杨海仙
Owner 杨海仙
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