Health-care food with functions of improving immunocompetence and protecting damaged gastric mucosa and its preparing method
A technology for gastric mucosal injury and immunity enhancement, applied in the field of health food, can solve the problems of gastric mucosal injury health food with no immunity and single function, and achieve the goal of improving gastric mucosal injury, high bioavailability, and enhancing immunity Effect
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[0029] Example 1-5: Preparation of the health food soft capsule of the present invention
[0030] To prepare the health food soft capsule of the present invention, the weight ratio of each raw material in each embodiment is shown in Table 1.
[0031] The auxiliary materials used for preparing the health food soft capsule of the present invention are made of the following raw materials in parts by weight:
[0032] 0.05-4 parts of beeswax.
[0033] The weight ratio of the raw materials of the capsule material used to prepare the health food soft capsule of the present invention is:
[0034] Gelatin: glycerin: polyethylene glycol: water = 1: (0.2-0.6): (0.6-1): (0.2-0.5).
[0035] Table 1
[0036] Example number
Sea buckthorn oil (kg)
Propolis (kg)
Beeswax (kg)
1
95
20
1
2
90
18
0.8
3
88
12
4
4
65
11
0.1
5
...
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