Emulsion including coenzyme Q10 and vegetal marrow and preparing method thereof

Abstract

The present invention is one kind of emulsion containing coenzyme Q10 and plant essence and its preparation process. The emulsion consists of coenzyme Q10 0.01-2 wt%, licorice extracting solution 0.5-5 wt%, skullcap root extracting solution 0.2-4 wt% and ginsenoside 0.02-2 wt%, as well as clove oil, jasmine oil, rose oil, emulsion matrix and emulsifier. Its preparation process includes the following steps: adding coenzyme Q10 into oil phase, adding plant extracts into water phase, separately heating the oil phase and the water phase to 75 deg.c, adding the oil phase slowly into the water phase via stirring, cooling to about 50 deg.c and adding clove oil, jasmine oil and rose oil via stirring to obtain the emulsion. The emulsion containing coenzyme Q10 and plant essence has functions of resisting senility, making skin fair and delicate, resisting oxidation, resisting bacteria and diminishing inflammation.

Description

Technical field: [0001] The invention relates to an emulsion containing coenzyme Q10 and plant essence, which has anti-aging, whitening, anti-oxidation, anti-bacterial and anti-inflammatory effects in the field of cosmetics. Background technique: [0002] Coenzyme Q10 is a fat-soluble quinone compound that exists widely in living organisms. It is also an important antioxidant and non-specific immune enhancer. Most of it exists on cell membranes and organelle membranes, so its antioxidant properties are often more likely to be associated with vitamin E. . Coenzyme Q10 is an activator of cell metabolism and cellular respiration, and has natural antioxidant and free radical scavenging activities. In recent years, with the continuous development of production and processing technology, coenzyme Q10 has been added to the production of cosmetics as a new active enzyme ingredient, which can effectively maintain the fluidity of membrane lipids, prevent premature aging of the skin, ...

AI Technical Summary

Problems solved by technology

[0003] Among the current preparations containing coenzyme Q10, there are those that make it into food and beverages, such as the "composition containing coenzyme Q10" of the patent 200480002331.3 applied by Sun Chemical Co., Ltd., and the combination of coenzyme Q10 with some fat-soluble substrates and Emulsifiers are made into emulsions to treat skin diseases. For example, the patent 200510079650.0 "composition containing coenzyme Q10 for treating skin diseases and its preparation method" applied by Ma Kailong and Xiong Jun has not yet been made by combining coenzyme Q10 with natural plant essence Preparations for use as therapeutic and cosmetic products