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Storage packaging material for tobacco material and preparation and using method thereof

A technology for packaging materials and tobacco materials is applied in the field of cigarette production to achieve the effects of rich taste, low cost, and easy industrialization.

Active Publication Date: 2007-09-26
HONGYUN HONGHE TOBACCO (GRP) CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But there is no related report in the prior art

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Soak the oak in wine for 1 day, and then dry it for 40 hours in an environment of 25±2°C after taking it out, and then balance it for 1 day in an environment with a relative humidity of 50-60% and a temperature of 18°C. The treated oak is further made into a wooden box with a cover with a size of 1100mm×690mm×735mm and a thickness of 2cm. Set the tobacco leaf volume rate to 120kg / m 3 , volume ratio of shredded tobacco is 80kg / m 3 .

[0025] The tobacco leaf raw materials of the Yunyan series (threshed and rebaked tobacco bales) are sliced, loosened and rehydrated, added with functional materials and brand materials, and stored in wooden boxes with a weight of 67kg / box, at a relative humidity of 50-55%. Store at 18-20°C for 1 hour. Tobacco leaves are taken out, cut into shreds, mixed with dry ice expanded shreds and stalks, and then sent to the aroma tube for flavoring. The flavored shredded tobacco is stored in a wooden box at a rate of 44.6kg / box, at a relative humi...

Embodiment 2

[0027] Repeat Example 1 with the following differences: the oak was soaked in wine for 35 days, dried for 48 hours in an environment of 25 ± 2° C., and balanced for 60 hours in a temperature of 22° C. at a relative humidity of 60 to 80%.

[0028] The added tobacco leaves are stored for 12 hours at a relative humidity of 55-60% and a temperature of 20-22°C.

[0029] The flavored shredded tobacco was stored at a relative humidity of 60-65% and a temperature of 20-25° C. for 12 hours, and was air blown, crimped, and packaged to make sample 1. The mass-produced finished product of the same brand was used as control 1.

[0030] There is no significant difference between Sample 1 and Control 1 in smoke analysis (see Table 1). Compared with Control 1 in terms of sensory quality, the coordination is slightly increased and the irritation is reduced (see Table 2).

Embodiment 3

[0032] Repeat Example 1 with the following differences: the oak was soaked in wine for 180 days, dried for 50 hours at 25 ± 2° C., and balanced at 25° C. for 7 days at a relative humidity of 80 to 85%.

[0033] The added tobacco leaves are stored for 24 hours at a relative humidity of 60-65% and a temperature of 22-25°C.

[0034] The shredded tobacco after flavoring is stored at a relative humidity of 60-65% and a temperature of 25-30° C. for 24 hours.

[0035] Compared with the mass-produced products of the same brand, there is no significant difference in the smoke analysis of the obtained product; however, the sensory quality evaluation shows that the coordination of its internal quality is increased and the irritation is reduced.

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PUM

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Abstract

The invention discloses a storing and packaging material for tobacco material and the preparing and using method. The natural wood with aroma is dipped into alcoholic drink liquid for 1-180 days and after drying and balancing the material is obtained. The packaging container can be manufactured by normal method again for store tobacco leaf or tobacco rag. The invention fills in the blank of cigarette technology. The packaging container is used to form storing condition with little breath and in storing process the aroma component in packaging material is distributed into tobacco leaf uniformly and continuously to achieve the aroma effect. The technology application can enrich the cigarette taste and improve the cigarette suction quality. It is provided with low cost and convenient operation. There is no need to change the prior silk making process and it is easy to be realized. It has good applicable prospect.

Description

technical field [0001] The invention belongs to the technical field of cigarette production, and in particular relates to a storage packaging material capable of improving the smoking quality of tobacco materials. At the same time, the invention also relates to the preparation and use method of the storage packaging material. Background technique [0002] In the prior art, in order to improve the quality of cigarettes and form a special smoking taste, it is often necessary to directly process tobacco materials by using physical or chemical methods for different process links. For example, Chinese patent 200410068132.4 discloses an additive containing bacterial protein, which is sprayed directly onto tobacco leaves during the rebaking stage of cigarettes to shorten the aging period of tobacco leaves and improve the quality of tobacco leaves. Chinese patent 01129196.6 discloses a method for treating tobacco leaves with an electromagnetic field during the aging process. These...

Claims

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Application Information

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IPC IPC(8): B65D85/00B65D65/38A24B3/00A24B3/12B27K3/02B27K1/00
Inventor 王慧武怡曾晓鹰曾熠程杨晶津翁瑞杰朱勇华一崑向成明李水荣
Owner HONGYUN HONGHE TOBACCO (GRP) CO LTD
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