Household convenient chafing dish material and method for preparing the same
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- 高庆胜
- Publication Date
- 2009-01-28
- Estimated Expiration
- Not applicable · inactive patent
Abstract
Description
(1) Technical field
[0001] The invention belongs to the field of food processing, and in particular relates to a convenient household hot pot ingredient and a preparation method thereof. (2) Background technology
[0002] At present, hot pot products are very mature and can be divided into several categories, dishes, hot pot base materials and hot pot seasonings. After the dishes are added to the hot pot bottom pot and cooked, add seasonings of various tastes. However, the purchased hot pot base and seasonings do not contain main ingredients such as meat, and all need to be purchased separately; therefore, for friends who want to eat hot pot at home, they must be purchased separately, which is very inconvenient for family use and cooking.
[0003] On the other hand, most of the existing chafing dish products are made of animal fat, such as butter, and the main ingredient is cooked at high temperature and then stewed with water. The disadvantage is that a large amount of an...