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Fish luring powder for trapping crucian

A technology for fish meal and crucian carp, which is applied in fishing, fishing accessories, animal feed, etc., can solve the problems of small concentration of fish, poor fishing effect, slow fish collection, etc.

Inactive Publication Date: 2009-12-30
王夫存
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Since these fishing baits or fish food generally use some more traditional baits such as ordinary rice, noodles, vegetable leaves, etc., the fish bait or fish food prepared in this way has no special fragrance, so it can only be used for baits. The bait or fish lure food or the fish near the nest produce the lure effect. For example, when fishing in rivers, seas, rivers, reservoirs, large lakes and other water surfaces in large water surfaces, the fish luring effect will be lost, so the fish collection is slow. The concentration of fish is small, and the fish luring and fishing effects are poor

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0007] Example 1: sheep blood meal 7%, sheep intestine powder 10%, miscellaneous fish meal 13%, red worm meal 8%, clamworm meal 9%, animal protein meal 9%, animal carrion meal 7%, pheromone lure fish meal 6% , fishy fragrance powder 2%, hunger-promoting powder 4%, strong fish-attractant powder 3%, super-strong fish-attractant powder 6%, expansion powder 2%, atomized powder 4%, wheat gluten powder 10%, the percentages mentioned is the weight percentage;

[0008] Combine all the above powders in proportion, put them in a mixer and stir for 110 minutes, take them out and put them in a dryer, control the temperature of the dryer between 55°C-65°C, and bake for 1-2 hours , control the dryness of the dried material to 75%-85%, take it out and put it in the blender to stir for 110 minutes, take it out and put it in the puffing machine for puffing, and control the temperature of the puffing machine between 50°C and 60°C , the puffing time is 1 hour, and the dryness of the puffed mate...

Embodiment 2

[0013] Example 2: sheep blood meal 9%, sheep intestine powder 8%, miscellaneous fish meal 11%, red worm meal 6%, clamworm meal 11%, animal protein meal 7%, animal carrion meal 5%, pheromone lure fish meal 4% , fishy fragrance powder 4%, hunger-promoting powder 2%, strong fish-attractant powder 5%, super fish-lure powder 4%, expansion powder 4%, atomized powder 2%, wheat gluten powder 18%, the percentages mentioned is the weight percentage;

[0014] Combine all the above powders in proportion, put them in a mixer and stir for 110 minutes, take them out and put them in a dryer, control the temperature of the dryer between 55°C-65°C, and bake for 1-2 hours , control the dryness of the dried material to 75%-85%, take it out and put it in the blender to stir for 110 minutes, take it out and put it in the puffing machine for puffing, and control the temperature of the puffing machine between 50°C and 60°C , the puffing time is 1 hour, and the dryness of the puffed material is contr...

Embodiment 3

[0016] Example 3: sheep blood meal 8%, sheep intestine powder 9%, miscellaneous fish meal 12%, red worm meal 7%, clamworm meal 10%, animal protein meal 8%, animal carrion meal 6%, pheromone lure fish meal 5% , fishy fragrance powder 3%, hunger-stimulating powder 3%, strong fish-attractant powder 4%, super-strong fish-attractant powder 5%, expansion powder 3%, atomized powder 3%, wheat gluten powder 14%, the percentage is the weight percentage;

[0017] Combine all the above powders in proportion, put them in a mixer and stir for 110 minutes, take them out and put them in a dryer, control the temperature of the dryer between 55°C-65°C, and bake for 1-2 hours , control the dryness of the dried material to 75%-85%, take it out and put it in the blender to stir for 110 minutes, take it out and put it in the puffing machine for puffing, and control the temperature of the puffing machine between 50°C and 60°C , the puffing time is 1 hour, and the dryness of the puffed material is c...

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PUM

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Abstract

The invention discloses fish luring powder for trapping crucian, which comprises the following powders in percentage by weight: sheep blood powder 7-9, sheep intestine powder 8-10, waste fish powder 11-13, blood worm powder 6-8, nereis powder 9-11, animal albumin powder 7-9, corroded animal powder 5-7, pheromone fish luring powder 4-6, fishy powder 2-4, hunger-promoting powder 2-4, strong luring fine powder 3-5, strong fish luring agent powder 4-6, expandable microsphere 2-4, atomized powder 2-4 and vital wheat gluten 10-18. The fish luring powder is prepared by the following steps: mixing the powders together; placing the mixture in a stirrer for stirring for 110 minutes; taking the mixture out and placing the mixture in a dryer to dry the mixture under conditions that the temperature of the dryer is controlled to be 55 to 65 DEG C, that the dying time is 1 to 2 hours and that the dryness of the dried material is controlled to be 75 to 85 percent; taking the mixture out, cooling the mixture, and placing the mixture into the stirrer again for stirring for 110 minutes; taking the mixture out, and placing the mixture into a bulking machine to bulk the mixture for 1 hour under conditions that the temperature of the bulking machine is controlled to be 50 to 60 DEG C and that the dryness of the bulked material is controlled to be 85 to 95 percent; and taking the bulked material out, cooling the bulked material and packaging the bulked material.

Description

technical field [0001] The invention relates to a fish-lure powder for trapping fish, in particular to a fish-lure powder for trapping crucian carp. Background technique [0002] At present, when people are fishing, they generally use nets, cages or fishing rods as the main tool. When using fishing nets, cages or fishing rods, they like to use different types of fish. Different baits, or use fish bait, put bait or bait into fishing nets or put bait into cages, or make nests in fishing waters, so that fish Attracts food and catches fish while eating. Since these fishing baits or fish food generally use some more traditional baits such as ordinary rice, noodles, vegetable leaves, etc., the fish bait or fish food prepared in this way has no special fragrance, so it can only be used for baits. The bait or fish lure food or the fish near the nest produce the lure effect. For example, when fishing in rivers, seas, rivers, reservoirs, large lakes and other water surfaces in large...

Claims

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Application Information

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IPC IPC(8): A23K1/18A23K1/00A01K97/04
Inventor 王夫存
Owner 王夫存
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