Method for producing frozen octopuses
A production method and octopus technology are applied in the production field of frozen octopus, which can solve the problems of single taste and complicated production method of frozen octopus, and achieve the effects of good color and taste and rich nutrition.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0018] The production method of frozen octopus comprises the following steps:
[0019] (1) Acceptance of raw materials: Check whether all raw materials are fresh and alive, whether they come from prohibited fishing areas or polluted sea areas, and check the fisherman’s supply certificate and marine fishing license certificate; Wait for the laboratory test, and receive it after passing the test;
[0020] (2) Temporary raising: put the octopus in the temporary raising pond, keep the water clean and hygienic, and control the salinity at 22-23 degrees;
[0021] (3) Evisceration: all octopuses are removed from their internal organs;
[0022] (4) Cleaning: after the octopus removes the viscera, it is cleaned sequentially;
[0023] (5) Blender stirring: put the cleaned octopus into a sterilized blender, put 50KG salt and 1.5KG edible alum in the blender and stir for 10-15 minutes, and clean all the ink on the dish;
[0024] (6) Classification: Classify the stirred octopus accordin...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com