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Rumex beverage and preparation method thereof

A Rumex and beverage technology, applied in the field of Rumex beverages and beverages, can solve problems such as undeveloped other effects, achieve good preventive and therapeutic effects, restore normal blood sugar, and enhance disease resistance.

Inactive Publication Date: 2011-10-26
山东鸿源生物科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Yet above-mentioned beverage is just as a kind of nutritive drink, has the health-care effects such as balanced nutrition, strengthening body constitution, other effects have not yet been developed

Method used

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  • Rumex beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] The Rumex drink is prepared from the following components by weight:

[0034] 5 parts of Rumex, 0.2 parts of Rumex pollen, 0.01 part of benzoquinone, 1 part of silver flower, 1 part of xylitol, 0.1 part of citric acid, 5 parts of water.

[0035] The preparation method of Rumex beverage comprises the following steps:

[0036] (1) Take xylitol, water, and citric acid according to the above ratio;

[0037] (2) Take Rumex, pollen, Yinhua, and anthraquinone compounds according to the above ratio, and mix them to prepare the extract;

[0038] (3) Boil the extract prepared in the above step (2) for 30 minutes, and then cool the extract to room temperature;

[0039] (4) After the extract obtained in the above step (3) is precipitated and clarified, it is evenly mixed with the spare xylitol, citric acid and water in the step (1) to obtain a mixture;

[0040] (5) Finely filter the mixture of the above step (4) with a 300-mesh filter sieve, put it in a homogenizer to adjust it ...

Embodiment 2

[0048] The Rumex drink is prepared from the following components by weight:

[0049] 20 parts of Rumex, 10 parts of Rumex pollen, 0.05 part of quinone, 15 parts of silver flower, 30 parts of water, 5 parts of xylitol, and 0.5 part of citric acid.

[0050] Preparation:

[0051] The preparation method of Rumex beverage comprises the following steps:

[0052] (1) Take xylitol, water, and citric acid according to the above ratio;

[0053] (2) Take Rumex, pollen, Yinhua, and anthraquinone compounds according to the above ratio, and mix them to prepare the extract;

[0054] (3) Boil the extract prepared in the above step (2) for 10 minutes, and then cool the extract to room temperature;

[0055] (4) After the extract obtained in the above step (3) is precipitated and clarified, it is evenly mixed with the spare xylitol, citric acid and water in the step (1) to obtain a mixture;

[0056] (5) Finely filter the mixture of the above step (4) with a 300-mesh filter sieve, put it in a...

Embodiment 3

[0064] The Rumex drink is prepared from the following components by weight:

[0065] 10 parts of Rumex, 5 parts of Rumex pollen, 0.03 parts of benzoquinone, 7 parts of silver flower, 20 parts of water, 3 parts of xylitol, and 0.3 part of citric acid.

[0066] The preparation method of Rumex beverage comprises the following steps:

[0067] (1) Take xylitol, citric acid and water according to the above ratio;

[0068] (2) Take Rumex, pollen, Yinhua, and anthraquinone compounds according to the above ratio, and mix them to prepare the extract;

[0069] (3) Boil the extract prepared in the above step (2) for 20 minutes, and then cool the extract to room temperature;

[0070] (4) After the extract obtained in the above step (3) is precipitated and clarified, it is evenly mixed with the spare xylitol, citric acid and water in the step (1) to obtain a mixture;

[0071] (5) Finely filter the mixture of the above step (4) with a 300-mesh filter sieve, put it in a homogenizer to adju...

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Abstract

The invention discloses a Rumex beverage and a preparation method thereof. The beverage is prepared from Rumex, Rumex pollen, anthraquinone compound, honeysuckle, xylitol, citric acid and the like. The method comprises the steps of preparing extract, filtering, homogenizing, sterilizing and the like. The Rumex beverage disclosed by the invention can prevent and treat hypertension, hyperglycemia and hypercholesterolemia, has an obvious effect without side effect, and is suitable for the three-high people; moreover, the Rumex beverage can promote bile production favorable to expelling gall stone, promote secretion of pancreas digestive juice and enhance the digestion, and has a good curative effect in preventing and treating cardiovascular disease; and the Rumex beverage can enhance the disease resistance of body and has a good preventing and treating effect.

Description

technical field [0001] The invention relates to a drink, in particular to a Rumex drink, which uses Rumex to prepare a drink and method for lowering blood pressure, blood sugar and cholesterol, and belongs to the technical field of traditional Chinese medicine. Background technique [0002] Rumex is the abbreviation of Rumex K-1 hybrid sorrel. The scientific name is Batian sorrel, also known as Yangtie leaf, commonly known as high-stalk spinach. It is a new variety bred by hybridization and is a perennial root herb of Polygonaceae Sorrel (SLAM). plant. [0003] Rumex K-1 hybrid sorrel is a new green product with high protein, high vitamin C, and high carotene. It has high yield, long life, strong cold resistance, early morning resistance, high protein content, and comprehensive nutrition. properties such as balance. [0004] Patent No.: CN98101848, titled: Rumex hybrid sorrel is used to prepare beverages. The Chinese patent discloses that Rumex can be used to prepare bever...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L1/09A61K36/70A61P3/10A61P3/06A61P9/12
Inventor 佟少勇
Owner 山东鸿源生物科技股份有限公司
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