Preparation method for avian pasteurella genome vaccine
A poultry Pasteurella, genome technology, applied in the field of bacterial vaccine preparation, can solve the problems of low protection rate, failure to obtain ideal attenuated live vaccine, improper application, etc.
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[0065] A kind of preparation method of avian Pasteurella genome vaccine, concrete steps are:
[0066] Step 1. Extraction of the Pasteurella avian genome
[0067] 1) Take 0.1 ml of Pasteurella avium, inoculate it into 10 ml of tryptone soybean broth medium, and incubate for 18 hours at 37°C with a rotation speed of 200 rpm to form a bacterial liquid for later use;
[0068] 2) Take 10 ml of the bacterial solution in step 1), put it into a 15 ml centrifuge tube, put it into a centrifuge at a speed of 8000 rpm, centrifuge for 2 minutes, and pour out the sediment in the 15 ml centrifuge tube For the clarified liquid in the upper layer, add 950 microliters of tris-ethylenediaminetetraacetic acid solution to a 15-ml centrifuge tube, mix well, and add 50 microliters of 10% dodecyl to a 15-ml centrifuge tube. Alkyl sodium sulfate solution, 0.1 g of proteinase K, and then put a 15 ml centrifuge tube in a water bath at 37°C for 1 hour and set aside;
[0069] 3) Add 150 microliters of 5...
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