Method for measuring storage temperature range of grapes
A technology of storage temperature and measurement method, which is applied to the field of ice temperature and micro-freezing preservation of fruits, and can solve the problems of only being able to measure
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[0047] In order to illustrate the content of the invention more clearly, the present invention will be described below in conjunction with the examples.
[0048] ① Turn on the refrigerator and keep the temperature stable at -18°C;
[0049] ② Purchasing grapes from the market with plump fruit, fresh, bright color, consistent maturity, no pests, no mechanical damage, no mildew, no frost damage as experimental raw materials;
[0050]③ The grapes are divided into 6 groups according to the size, each group has 9 pieces;
[0051] ④ Before the measurement, put the T-type thermocouple into the low-temperature constant temperature bath for calibration, and use the national secondary mercury thermometer to calibrate the thermocouple, and the temperature calibration range is -20~20°C;
[0052] ⑤ Connect thermocouple, data acquisition instrument Fluke-NetDAQ32 and computer in order;
[0053] ⑥ Take out one grape from each group, and use the vernier caliper and soft ruler to measure the ...
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