Embedded steaming furnace

Abstract

The invention relates to an embedded steaming furnace which comprises a steam generating device for generating steam, and the steam generating device comprises a steam exhausting part which is provided with a steam outlet. The embedded steaming furnace is characterized in that the steam outlet is arranged in the side wall of the steam exhausting part. Compared with the prior art, the embedded steaming furnace has the advantages that the steam outlet is arranged in the side wall of the steam exhausting part, even if the steam exhausting part is exposed when in work to be invaded by cooking fumes and oil fat, however, as the steam outlet is arranged in the side wall, condensed water containing the oil fat cannot pollute the steam outlet, so that the cleaning of the steam exhausting part and the wiping of the oil fouling can be relatively labor-saving.

Description

technical field [0001] The invention relates to an embedded steam oven. Background technique [0002] In traditional Chinese cooking methods, steaming is a very common method. Earthen stoves are mostly used. The steamed dishes and snacks have little nutritional loss and are quite beneficial to people’s health. However, they cannot control the temperature or time, which requires personal experience. Modern stoves, especially all kinds of electric stoves, mostly use stainless steel steamers. Because the material of the pots is thin and does not keep heat, the heat loss is large. It can be timed but not controlled, which has a great impact on the taste and nutrition of steamed vegetables. For this reason, an electric steamer appeared on the market. As a kitchen appliance, it solved the disadvantage of not being able to control the temperature and time at the same time when steaming vegetables on the stove. The steamed vegetables and various snacks taste better. . However, as ...

AI Technical Summary

Problems solved by technology

[0002] In traditional Chinese cooking methods, steaming is a very common method. Earthen stoves are often used. The steamed dishes and snacks have little nutritional loss and are quite beneficial to human health. However, they cannot control the temperature or time, and personal experience is required.

Modern stoves, especially all kinds of electric stoves, mostly use stainless steel steamers. Because the material of the pots is thin and does not keep heat, the heat loss is large. It can be timed but not controlled, which has a great impact on the taste and nutrition of steamed vegetables. For this reason, an electric steamer appeared on the market. As a kitchen appliance, it solved the disadvantage of not being able to control the temperature and time at the same time when steaming vegetables on the stove. The steamed vegetables and various snacks taste better.

As an independent electrical appliance, the electric steamer takes up a lot of space. If the kitchen has been decorated, it cannot be installed. Whether the user buys it depends on the current situation of the kitchen.

There is also an electric steamer, which can realize the temperature control and timing function. It is installed on the kitchen countertop with a hole, and there is a glass cover on it. Due to the small space in the kitchen of Chinese families, there are no stoves and sinks on the countertop. There are not many places for installation. In addition, the condensed water in the steaming process returns to the pot for reuse. Especially when steaming some snacks with a lot of oil content, the dirty oil will return to the boiling water in the pot with the condensed water, which will have a certain impact on health.

[0003] In the existing embedded steam oven, the steam outlet of the steam generating device is always exposed on the cooktop. First, the steam outlet of the steam outlet is always exposed and easily blocked by dust or other sundries; second, the exposed The steam outlet will affect the overall appearance of the kitchen stove; moreover, when the steam outlet is exposed to work, the entire steam outlet is likely to be contaminated with oily smoke, and during the use of the steamer, there is often condensed water from the steamer or steamer. If the steam outlet is set on the top of the steam outlet, the top will be stained by oily smoke and grease, which will further pollute the steam outlet. If there is oily smoke and grease inside the steam outlet, it will be very inconvenient to clean

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