Thickening amino acid surfactant composition and method thereof
A technology of surfactants and amino acids, which is applied in the direction of surface-active detergent compositions, detergent compositions, detergent compounding agents, etc., and can solve problems such as different thickening effects, poor flow and homogeneous properties, and attack
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preparation example Construction
[0052] One suitable preparation technique is described in US Patent 4,616,074, the disclosure of which is incorporated herein by reference. In the method disclosed in US Pat. No. 4,616,074, polymerization is carried out in a continuous, semi-continuous or batch manner, and the polymerization reaction is initiated at 40°C to 90°C. Use thermal decomposition initiators such as ammonium persulfate or potassium persulfate, or at lower temperatures redox initiators such as tert-butyl hydroperoxide / bisulfite. Emulsifiers are typically included in the reaction medium at a concentration of from about 1% to about 3% by weight, based on the total weight of the monomer feed, in order to maintain a stable aqueous dispersion. Suitable emulsifiers include, but are not limited to, sodium lauryl sulfate, sodium dodecylbenzenesulfonate, and other ammonium and alkali metal alkylarylsulfonates and alkyl sulfates. Polymerization is carried out at a pH below about 5.0 to maintain the insolubility ...
Embodiment
[0220] The following examples further illustrate the preparation and illustration of embodiments, but are not intended to be limiting. The following examples demonstrate the benefits of using the polymers of the present invention as primary thickeners in a variety of surfactant formulations containing various mixtures of anionic to amphoteric surfactants. However, the present invention is not limited thereto. Rather, the invention is to be construed broadly in light of the disclosure herein.
[0221] experiment method
[0222] Viscosity measurement
[0223] Brookfield Rotating Spindle Method: The viscosity of the test composition is tested using a Brookfield Rotating Spindle Viscometer, DV-II type (Brookfield Engineering Laboratories, Inc.), at about 20 revolutions per minute (rpm) at about 25°C 24 hours after preparation. ±1°C (hereinafter referred to as viscosity) measurement, and recorded in mPa·s. Appropriate spindle dimensions are given in the examples.
[0224] Fo...
Embodiment 1
[0227] Surfactant-polymer blend formulations were prepared using amino acid surfactants and hydrophobically modified polymers. The 3 preparations given in the table below are formulated with the following amino acid surfactants respectively: sodium cocoyl glutamate ( CS-22, Ajinomoto), sodium cocoyl alaninate ( ACS-12, Ajinomoto), and Potassium Cocoyl Glycinate ( GCK-11).
[0228] Embodiment 1-formulation (system I)
[0229]
[0230] 1 Sodium Cocoyl Glutamate ( CS-22, Ajinomoto), sodium cocoyl alaninate ( ACS-12, Ajinomoto), and Potassium Cocoyl Glycinate ( GCK-11).
[0231] 2 INCI name of the polymer component (b) of the present invention. The trade name is Novethix TM L-10 Polymer (Lubrizol Advanced Materials, Inc., Cleveland OH, USA).
[0232] 3 INCI NAME: DMDM Hydantoin (and) Iodopropynyl Butylcarbamate
[0233] The Brookfield viscosity (spindle #6) was measured for each formulation and plotted. Such as figure 1 As shown, the hydrophobically modif...
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Abstract
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