Cake roll-cutting and forming mechanism

Abstract

The invention discloses a cake roll-cutting and forming mechanism. The cake roll-cutting and forming mechanism comprises a rack 1 and a motor 2 which is arranged at the bottom of the rack and provided with a driving sprocket (1a), wherein two rubber rollers (2, 3) are arranged on the rack 1 in parallel, a transmission shaft (4) is arranged on the rack 1, the transmission shaft (4) is provided with a gear (4a) and a driven sprocket (4b) linked with the driving sprocket (1a) in a penetrating way, a wall of the rack is provided with two groups of adjusting grooves (1a) which correspond to each other front and back, adjusting sliding blocks (5) are respectively embedded in the four adjusting grooves (1a), the bottoms of the adjusting sliding blocks (5) are supported at the bottom of the adjusting grooves (1a) by springs (6), roll-cutting mould rollers (7, 8) are installed in inner holes of the corresponding adjusting sliding blocks respectively, and the two roll-cutting mould rollers are provided with gears (7a, 8a). The cake roll-cutting and forming mechanism also comprises screw rods (10) rotated by handwheels (9), wherein the screw rod (10) is rotated to pass through a screwed hole at the top of an adjusting plate (11) and props against the tops of the adjusting sliding blocks (5). The cake roll-cutting and forming mechanism can be used for installing and clamping two roll-cutting mould rollers simultaneously once for switching according to the actual demand, and is convenient in mould replacement, compact and reasonable in structure, and higher in production efficiency.

Description

technical field [0001] The invention belongs to the field of food machinery and equipment, and in particular designs a French cake roll-cutting and forming mechanism. Background technique [0002] Biscuit is a main product in snack food. In recent years, with the improvement of people's living standards, the demand for biscuit is increasing. In the process of biscuit production, specialized equipment is needed to cut slices of dough from the raw dough, and then send the excised dough into the oven for baking to obtain the final product. Therefore, the biscuit rolling machine is an important equipment in the biscuit production line. The traditional biscuit roll-cutting forming machine generally only has a single roll-cutting die stick in the forming rolling-cutting mechanism. However, the market demand is changeable. Biscuit manufacturers need to change the shape and size of French biscuits frequently, which requires frequent replacement of roll-cutting die sticks; and most...

AI Technical Summary

Problems solved by technology

However, the market demand is changeable. Biscuit manufacturers need to change the shape and size of French biscuits frequently, which requires frequent replacement of roll-cutting die sticks; and most of the roll-cutting forming mechanisms currently have relatively complicated mold replacement. Difficult to operate; these factors directly lead to low production efficiency of enterprises

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