Three-dimensional cultivation technique for gastrodia elata

A technology of three-dimensional cultivation and gastrodia elata, applied in the fields of horticulture, application, and botanical equipment and methods, can solve the problems of poor air permeability, no harvest, occupation of fields, etc., and achieve the effect of no difficulty in operation, good economic income, and field saving.

Inactive Publication Date: 2013-03-20
李喜年
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

This cultivation method has relatively poor ability to resist natural disasters. For example, it is not easy to water when there is a drought, and it is not easy to drain when it is flooded, resulting in a decrea...

Method used

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  • Three-dimensional cultivation technique for gastrodia elata
  • Three-dimensional cultivation technique for gastrodia elata

Examples

Experimental program
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Effect test

Embodiment 1

[0017] A kind of Gastrodia elata three-dimensional cultivation technique, it comprises the following steps:

[0018] A: To prepare the wood, cut the wood with a diameter of 5-10cm into small pieces of 80cm, dry it until it is dehydrated to 70-80%, and cut holes every 5cm on the wood, 2-4 rows per piece;

[0019] B: Bacteria cultivation. At the end of the autumn of that year, cut the mature mycelium into 3cm pieces, embed them in the opening of the wood, and then arrange the wood. When placing the wood, the wood with mycelium and the wood without mycelium are placed alternately. , the wood is close to each other, just cover the wood with sand, turn the soil once every 3 months, water it and keep it moist until the mouth of the wood has a hairy beard-like shape, then the bacteria cultivation is successful;

[0020] C: Cultivation. In the early spring of the next year, the next planting is carried out. First, place the fungal wood with a distance of 5cm, and add a piece of steril...

Embodiment 2

[0022] A kind of Gastrodia elata three-dimensional cultivation technique, it comprises the following steps:

[0023] A: To prepare the wood, cut the wood with a diameter of 5-10cm into small pieces of 100cm, dry it until it is dehydrated to 70-80%, and cut holes every 7cm on the wood, 2-4 rows per piece;

[0024] B: Bacteria cultivation. At the end of the autumn of that year, cut the mature mycelium into 4cm pieces, embed them in the opening of the wood, and then arrange the wood. When placing the wood, the wood with mycelium and the wood without mycelium are placed alternately. , the wood is close to each other, just cover the wood with sand, turn over the soil once every 4 months, water it and keep it moist until the mouth of the wood has a hairy beard-like shape, then the bacteria cultivation is successful;

[0025] C: Cultivation. In the early spring of the next year, the next planting is carried out. First, place the fungal wood with a distance of 7cm. Add a piece of ster...

Embodiment 3

[0027] A kind of Gastrodia elata three-dimensional cultivation technique, it comprises the following steps:

[0028] A: To prepare the wood, cut the wood with a diameter of 5-10cm into small pieces of 120cm, dry it until it is dehydrated to 70-80%, and cut holes every 10cm on the wood, 2-4 rows per piece;

[0029] B: Bacteria cultivation. At the end of the autumn of that year, cut the mature mycelium into 5cm pieces, embed them in the opening of the wood, and then arrange the wood. When placing the wood, the wood with mycelium and the wood without mycelium are placed alternately. , the wood is close to each other, just cover the wood with sand, turn the soil once every 6 months, water it in the meantime, keep it moist, until the hairy beard-like shape appears in the opening of the wood, at this time the bacteria cultivation is successful;

[0030] C: Cultivation. In the early spring of the next year, the next planting is carried out. First, place the fungal wood with a distanc...

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Abstract

The invention relates to a cultivation technique for gastrodia elata, in particular to a three-dimensional cultivation technique for the gastrodia elata. The three-dimensional cultivation technique for the gastrodia elata includes the following steps: A: material preparation: timber with the diameter of 5-10 cm is cut into small wood sections with the length of 80-120 cm, the small wood sections are dehydrated by 70%-80% through air-curing, cuts are formed in each wood section at the interval of 5-10 cm, and each wood section is provided with 2-4 rows of the cuts; B: bacterium culturing: matured armillariella mellea is cut into small sections with the length of 3-5 cm in the late autumn in the same year, the small sections are embedded into the cuts of the small sections, then, the wood sections are placed, in the process of placing, the wood sections with the armillariella mellea and the wood sections without the armillariella mellea are alternately placed, the wood sections are closely adjoined and covered with sand, soil is turned in 3-6mouths for one time, the wood sections are watered during the period and kept damp till hairy stuff like beard appears in the cutters in the wood sections, and then the bacterium culturing is completed; C: cultivation: seeding and plantation are conducted in the early spring in the next year, the wood sections with the armillariella mellea are first placed at the interval of 5-10 cm, one wood section without the armillariella mellea is placed between every 2-3 wood sections with the armillariella mellea, one layer is formed by placing every 7-10 wood sections, gastrodia elata seeds are placed around the armillariella mellea and covered by the soil in time after a first layer is formed, a second layer is formed, the operation of forming the first layer is repeated till five to six layers with the height of 40-70 cm are formed, and the soil with the height of 5-15 cm is covered on the layers. According to the three-dimensional cultivation technique for the gastrodia elata, the method of three-dimensional cultivation is adopted, operation is not difficult, economic benefit is high, a large quantity of filed is saved, and management is easy.

Description

technical field [0001] The invention relates to a gastrodia elata cultivation technology, in particular to a gastrodia elata three-dimensional cultivation technology. Background technique [0002] Gastrodia elata belongs to the fungus and is a perennial herb plant distributed in most parts of the country. Its growth depends on absorbing the nutrition of the mycelium of the dense ring to survive. It is a commonly used and relatively expensive traditional Chinese medicine. Gastrodia elata has always relied on wild resources in the past. After the successful transformation of wild Gastrodia elata into domestic species in the 1970s, domestic Gastrodia elata became the main source of commodities. At present, the medicinal ingredients and forms of Gastrodia elata cultivated artificially are different from those of wild Gastrodia elata, and the yield per unit area is very low. The cultivation of Gastrodia elata is limited by the region, and the price of Gastrodia elata is relativel...

Claims

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Application Information

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IPC IPC(8): A01G1/04
Inventor 李喜年李万立
Owner 李喜年
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