Preparing method of brown rice function red rice health care wine

Abstract

The invention belongs to the filed of preparing methods of fermented glutinous rice, and particularly relates to a method utilizing brown rice function red rice to prepare fermented glutinous rice. The method includes the following steps: preparing the brown rice function red rice, taking purslane and eleusine indica having the health care function to ferment to obtain leaven; and enabling sticky rice, the brown rice function red rice, the leaven fermented by the purslane and the eleusine indica, concentrated sweet wine drug burdening to be fermented and prepared for the glutinous rice. The method hast the advantages that the glutinous rice made through the method not only is mellow in taste, aromatic, and delicious, as the purslane and the eleusine indica having the health care function are added during a glutinous rice making process, the glutinous rice not only has nourishing function, but also has function of diminish inflammation sterilization, clearing away heat and toxic material, and promoting diuresis and accepting sweat.

Description

technical field [0001] The invention belongs to the field of preparation methods of health-care fermented glutinous rice, and in particular relates to a method for preparing fermented glutinous rice by using brown rice functional red yeast rice. Background technique [0002] Fermented glutinous rice is a traditional fermented food, commonly known as "rice wine". ) is made of alcohol, which has the characteristics of fresh and sweet, thick and mellow aroma. It contains a variety of amino acids, vitamins, trace elements, reducing sugars and minerals, etc. It is deeply loved by people. Wash and soak with water, then shake out and drain the water, put it in a pot and steam until it is fully cooked, then take it out, then pour the steamed glutinous rice into a pot of warm boiling water and scrub to prevent the glutinous rice from sticking to each other, then remove and filter Dry. When the temperature drops to about 40 degrees, grind a certain amount of sweet wine koji, then p...

AI Technical Summary

Problems solved by technology

[0005]Therefore, Monascus was disclosed to be fermented to make fermented glutinous rice, which not only enriched the color of fermented glutinous rice, but also made fermented glutinous rice have the activity of Monascus, but the above Monascus also Lack of other specific health functions, for example, the above fermented glutinous rice does not have the characteristics of clearing heat and detoxification, diuresis and dehumidification