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Breeding method for artemisia selengensis

A technology of Artemisia annua and stems, applied in the field of Artemisia annua breeding, can solve the problems of low survival rate, variation, easy to produce diseases, etc.

Inactive Publication Date: 2013-12-18
WUWEI JIANFANG ARTEMISIA SELENGENSIS TURCZ PRODION & MARKETING SPECIALIZED COOP
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Artemisia perenniali has a good curative effect on calming liver fire, preventing dental disease, lowering blood pressure, lowering blood fat, and alleviating cardiovascular diseases. It has a unique flavor because it contains thujone aromatic oil. It is a typical health-care vegetable. The planting method of Artemisia is seeding and propagation, but it is easy to cause variation and lose the excellent improvement of the female parent. Conventional cutting propagation is prone to root rot, resulting in a low survival rate and easy to cause diseases, which directly affects the edible value of Artemisia betel

Method used

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  • Breeding method for artemisia selengensis

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Effect test

Embodiment 1

[0018] refer to figure 1 , the breeding method of a kind of Artemisia perenniali proposed by the present invention, comprises the steps:

[0019] S1, choose Artemisia perenniali, get its stalk;

[0020] S2, aging the stalks described in step S1 without soil, wherein the treatment temperature is 20°C, the treatment humidity is 60%, and the treatment time is 20h;

[0021] S3, removing the tender upper part and the fully lignified lower part of the stalk obtained in step S2, and cutting it off to obtain a number of Artemisia betelone segments, each segment being 15 cm in length;

[0022] S4, bury the Artemisia beteleae section obtained in step S3 in the sand and cultivate it, and the end of the Artemisia betelone section close to the bud mouth is upward, wherein, the sandy soil is kept moist during the cultivation process, and the temperature is controlled at 25°C. , managed according to the conventional method of Artemisia persicae.

Embodiment 2

[0024] refer to figure 1 , the breeding method of a kind of Artemisia perenniali proposed by the present invention, comprises the steps:

[0025] S1, choose Artemisia perenniali, get its stalk;

[0026] S2. Aging the stalks described in step S1 without soil, wherein the treatment temperature is 30° C., the treatment humidity is 40%, and the treatment time is 28 hours;

[0027] S3, removing the tender upper part and the fully lignified lower part of the stalk obtained in step S2, and cutting it off to obtain a number of Artemisia betelone segments, each of which has a length of 25 cm;

[0028] S4, bury the Artemisia betel section obtained in step S3 in the sand and cultivate, and the end of the Artemisia betel section close to the bud mouth is upward, wherein, the sand is kept moist during the cultivation process, and the temperature is controlled at 30°C. After seeing the Artemisia betel sprouts , managed according to the conventional method of Artemisia persicae.

Embodiment 3

[0030] refer to figure 1 , the breeding method of a kind of Artemisia perenniali proposed by the present invention, comprises the steps:

[0031] S1, choose Artemisia perenniali, get its stalk;

[0032] S2. Aging the stalks described in step S1 without soil, wherein the treatment temperature is 26° C., the treatment humidity is 45%, and the treatment time is 25 hours;

[0033] S3, removing the tender upper part and the completely lignified lower part of the stalk obtained in step S2, and cutting it off to obtain a number of Artemisia betelone segments, each segment being 20 cm in length;

[0034] S4. Embedding the Artemisia beteleae segment obtained in step S3 in the sand and cultivating it, the end of the Artemisia beteloniae section close to the bud mouth is upward, wherein, the sandy soil is kept moist during the cultivation process, and the temperature is controlled at 27°C. , managed according to the conventional method of Artemisia persicae.

[0035] In the above-ment...

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Abstract

The invention discloses a breeding method for artemisia selengensis. The breeding method comprises the following steps of selecting the artemisia selengensis and taking a stem of the artemisia selengensis; carrying out ageing treatment on the stem under the condition of no soil at the treatment temperature of 20-30DEG C and the treatment humidity of 40-60 percent for 20-28 hours; cutting off the prepared stem to obtain a plurality of artemisia selengensis sections, wherein the length of each section is 15-25cm; burying the obtained artemisia selengensis sections in sandy soil for breeding, wherein one end, which is close to sprout port, of each artemisia selengensis section faces upwards; keeping the sandy soil wet and controlling the temperature to be 25-30DEG C in the breeding process; after artemisia selengensis sprouts are seen, managing the artemisia selengensis according to a conventional method. The breeding method for the artemisia selengensis, which is disclosed by the invention, has the advantages of simple process, high survival rate, good quality of products and shorter production period.

Description

technical field [0001] The invention relates to the technical field of plant vegetative propagation, in particular to a breeding method of Artemisia perenniali. Background technique [0002] Artemisia betel is a plant of the genus Artemisia in the family Asteraceae, also known as Artemisia Artemisiae, Artemisia Artemisiae, Artemisia Artemisiae, etc. It grows in areas with an altitude of 800 meters to 3,000 meters, and is also common in humid sparse forests, hillsides, roadsides, and wastelands. Artemisia annua forms a dense root layer underground and has a strong reproductive ability on the ground. Therefore, it is often distributed in clusters in the community and becomes a pioneer plant in the succession of wasteland in humid climate areas. [0003] Artemisia perenniali has a good curative effect on calming liver fire, preventing dental disease, lowering blood pressure, lowering blood fat, and alleviating cardiovascular diseases. It has a unique flavor because it contains ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/00
Inventor 张继
Owner WUWEI JIANFANG ARTEMISIA SELENGENSIS TURCZ PRODION & MARKETING SPECIALIZED COOP
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