Rose health care beer
A rose and beer technology, applied in the field of beer products, can solve the problems of loss of taste effect, poor taste, poor health care effect, etc., and achieve the effect of protecting the liver, unique style, and eliminating fatigue
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[0006] Embodiment 1 of the rose health care beer related to the present invention, the main components include wort, hops and roses, and the wort weight ratio of 0.04% hops dry product and 0.10% roses dry product are placed in a rotary evaporator In the instrument, under the temperature of 85°C-90°C, extract three times, each time is 1.5 hours, collect the hop hot water extract and rose hot water extract respectively, boil the wort, add to the wort Hop hot water extract and rose hot water extract are fermented twice to produce finished products. The beer produced in Example 1 has a refreshing taste and no medicinal smell of roses. The wine has better transparency and slightly lighter color , the floral fragrance of roses can be felt in the mouth after drinking.
[0007] The second embodiment of the rose health care beer related to the present invention, the main components include wort, hops and roses, and the wort weight ratio of 0.05% hops dry product and 0.20% roses dry pro...
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