Propolis honey rich in plant essence and preparation method thereof

A technology of plant essence and propolis honey paste, applied in food science, function and application of food ingredients, etc., can solve problems such as ineffective effects and inability to give full play to health care effects, and achieve simple process, naturalness and convenient operation Effect
CN103750096BInactive Publication Date: 2016-04-27天津博康天蜜科技发展有限公司
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
天津博康天蜜科技发展有限公司
Publication Date
2016-04-27
Estimated Expiration
Not applicable · inactive patent

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Abstract

The invention provides a propolis honey cream rich in plant essence and a preparation method thereof. The propolis honey cream comprises the following components in parts by weight: 10 to 20 parts of drug homologous food materials, 60 to 80 parts of honey, 5 to 15 parts of propolis and 5 to 10 parts of vitamin C. The preparation method comprises the following steps: (1) washing and smashing the drug homologous food materials, and freeze-drying the smashed drug homologous food materials in vacuum; (2) roughly pulverizing the drug homologous food materials which are freeze-dried in vacuum; (3) performing superfine pulverizing on the roughly-pulverized drug homologous food materials; (4) mixing the drug homologous food material powder, the honey, the propolis and the vitamin C, and homogenizing the mixture; (5) filling the homogenized mixture and pasteurizing. The propolis honey cream has the beneficial effects that the process is simple, the operation is convenient, and different propolis honey creams with different tastes, different functions and different nutrients can be prepared from different plants with homology of medicine and food.
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Description

technical field

[0001] The invention relates to a propolis honey paste rich in plant essence and a preparation method thereof. Background technique

[0002] Honey is an ideal natural health food. It can be eaten alone or mixed with other health foods to make health food. Because it has the superior efficacy of bee products, it has been widely used in health food and medicine to satisfy people's needs. different physiological needs. However, the effect of mixing honey with other health foods is not very obvious, and there is a shortcoming that its health care effect cannot be fully exerted when it is eaten alone. The rational development and utilization of honey to make it fully exert its effect is a major issue that researchers in this field need to study and solve urgently. Contents of the invention

[0003] Honey is rich in protein, amino acids, vitamins and various essential minerals for human beings. It has the functions of nourishing yin and moistening dryness, prote...

Claims

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