Commercial kitchen centralized monitoring system and method

A technology of centralized monitoring and centralized controller, applied in the field of commercial kitchen intelligent information system, can solve the problems of reducing user satisfaction, unable to obtain important information of the kitchen in time, unable to obtain the working fault status of induction cooker equipment in time, etc. The effect of improving user satisfaction

Active Publication Date: 2014-04-30
广东易爱云厨科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Under normal circumstances, catering management personnel such as hotels and restaurants cannot obtain important kitchen-related information in time without visiting the kitchen for on-site inspections, and commercial induction cooker equipment manufacturers cannot obtain the working fault status of induction cooker equipment in time after the equipment is installed in the user's kitchen , which brings a lot of inconvenience to the later equipment upgrade and maintenance, and also reduces user satisfaction

Method used

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  • Commercial kitchen centralized monitoring system and method
  • Commercial kitchen centralized monitoring system and method
  • Commercial kitchen centralized monitoring system and method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0030] Such as Figure 1 to Figure 7 As shown, the commercial kitchen centralized monitoring system according to the embodiment of the present invention includes an environmental perception sensor 10, a terminal device 20, a centralized controller 30, a kitchen monitoring management center 40, and a cloud server 50, wherein:

[0031] The environmental perception sensor 10 is connected with the centralized controller 30, and it is used for transmitting the environmental parameter information of the collected kitchen to the centralized controller 30. The environmental perception sensor 10 includes a temperature sensor, a humidity sensor, a smoke sensor, an air quality sensor, and a noise sensor.

[0032] The terminal equipment 20 is connected with the centralized controller 30, which communicates with the centralized controller 30, and transmits the use status information to the centralized controller 30. The terminal equipment 20 includes a commercial induction cooker, an electr...

Embodiment 2

[0038] Such as Figure 8 As shown, the commercial kitchen centralized monitoring method of the embodiment of the present invention includes the following steps:

[0039] Step 1, the centralized controller 30 collects the use state information of the terminal equipment 20 through RS485 or / and Zigbee;

[0040] Step 2, the centralized controller 30 collects and processes the kitchen environment information through the environment perception sensor 10;

[0041] Step 3, the centralized controller 30 analyzes and processes the collected usage status information of the terminal equipment 20 and the kitchen environment information, accesses the kitchen monitoring and management center 40 via the wireless AP through the WIFI module, and transmits it to the cloud server 50;

[0042] Step 4, the cloud server 50 and / or the kitchen monitoring and management center 40 judge whether there is an operation command for upgrading, diagnosis, and control operation, if yes, then enter the next s...

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PUM

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Abstract

The invention discloses a commercial kitchen centralized monitoring system and method. The commercial kitchen centralized monitoring system comprises environmental perception sensors, terminal devices, centralized controllers, kitchen monitoring and management centers and a cloud server, wherein the environmental perception sensors, the terminal devices, the kitchen monitoring and management centers and the cloud sever are connected with the centralized controllers. Through the centralized controllers, the kitchen monitoring and management centers can master operating states of all the terminal devices of a kitchen and the whole work environment of the kitchen in real time, analyze and improve kitchen work scheduling schemes, pay attention to the physical and psychological health of kitchen staff and improve the work environment and supporting facilities of the kitchen; by mastering the operating states of all the terminal devices of the kitchen and the whole work environment of the kitchen, a foundation is laid for providing users with high-quality after-sales service by terminal equipment manufacturers, and user satisfaction is greatly improved.

Description

technical field [0001] The invention relates to a commercial kitchen intelligent information system, in particular to a commercial kitchen centralized monitoring system and method. Background technique [0002] In real life, it has become a development trend for commercial induction cookers to gradually replace various traditional gas stoves. The working environment of commercial kitchens is complicated, and factors such as noise and oil fume seriously affect people's physical and mental health. Few chefs working in the kitchen pay attention to all The impact of the working environment on physical and mental health, so it has become an urgent requirement for people to perceive the kitchen working environment in real time, analyze the corresponding indicators and carry out effective control. Under normal circumstances, catering management personnel such as hotels and restaurants cannot obtain important kitchen-related information in time without visiting the kitchen for on-si...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): G05B19/418G08C17/02H04L29/06
CPCY02P90/02
Inventor 陈硕黄海涛何积湘周广涛
Owner 广东易爱云厨科技股份有限公司
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