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Traditional Chinese medicine tea drink for treating hypertension associated with diabetes

A technology of diabetes and traditional Chinese medicine tea, which is applied in the field of traditional Chinese medicine tea for the treatment of hypertension and diabetes, and can solve the problems of poor curative effect and long course of treatment

Inactive Publication Date: 2014-06-11
王友奇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In recent years, there are a variety of drugs for the treatment of hypertension with diabetes, which require long-term or even life-long medication, which has the disadvantages of long treatment course and poor curative effect, which brings endless pain to patients

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] Embodiment 1: A kind of traditional Chinese medicine tea drink for the treatment of high blood pressure with diabetes. Weigh 2g of stevia leaf, 2g of chrysanthemum, 2g of Sophora japonica, and 2g of green tea as a small bag, brew one bag with boiling water every morning and evening, and take it for a long time. and blood sugar are effectively controlled.

Embodiment 2

[0025] Example 2: A traditional Chinese medicine tea drink for treating high blood pressure with diabetes. Weigh 3 g of stevia leaf, 2.5 g of chrysanthemum, 2.8 g of Sophora japonica, and 3 g of green tea. The dosage is a small packet, and one packet is brewed with boiling water every morning and evening. After long-term use, blood pressure and blood sugar can be effectively controlled.

Embodiment 3

[0026] Embodiment 3: A kind of traditional Chinese medicine tea drink for the treatment of hypertension with diabetes, take by weighing 2.5g of stevia leaf, 2.5g of chrysanthemum, 2.5g of Sophora japonica, and 2.5g of green tea, as a small bag, brew one bag with boiling water every morning and evening, Long-term use can effectively control blood pressure and blood sugar.

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Abstract

The invention discloses a traditional Chinese medicine tea drink for treating hypertension associated with diabetes. The traditional Chinese medicine tea drink is prepared from the following raw materials in parts by weight: 2-3.5g of stevia rebaudiana, 2-3.5g of chrysanthemum, 2-3.5g of pagodatree flower and 2-3.5g of green tea. In the traditional Chinese medicine tea drink disclosed by the invention, all the medicines are complementary and have the effect of treating hypertension associated with diabetes; furthermore, the traditional Chinese medicine tea drink disclosed by the invention has no toxicity and side effects. In 100 clinical cases, the total effective rate of the traditional Chinese medicine tea drink disclosed by the invention is 100% and the cure rate is 95%.

Description

technical field [0001] The invention relates to a traditional Chinese medicine composition, in particular to a traditional Chinese medicine tea drink for treating hypertension with diabetes. Background technique [0002] The prevalence of hypertension among diabetics in my country is about 40%-55%. Diabetics with high blood pressure are known as people who are "at double risk". Diabetes causes abnormal blood pressure. On the one hand, due to the disorder of glucose metabolism, elevated blood lipids, and abnormal coagulation function in the body, it accelerates the sclerosis of renal arteries and small arteries throughout the body, which increases the peripheral resistance of blood vessels; on the other hand, high blood sugar increases blood volume and burdens the kidneys. Aggravation, water and sodium retention, resulting in continuous rise in blood pressure. At the same time, the existence of high blood pressure will inevitably accelerate the progress of diabetic nephropat...

Claims

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Application Information

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IPC IPC(8): A61K36/82A61P3/10A61P9/12
Inventor 王友奇
Owner 王友奇
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