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Monitoring system of edible-mushroom cultivation environment

A monitoring system and a technology for edible fungi are applied in the field of monitoring systems for edible fungi cultivation environments, which can solve the problems of large growth impact and high risk of edible fungi, and achieve the effects of improving yield and quality and reducing labor costs.

Inactive Publication Date: 2014-10-15
解波
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The industrialized production of edible fungi has good benefits, but the risk is also high. During the cultivation of edible fungi, environmental factors such as temperature, humidity, oxygen, and carbon dioxide concentration have a great impact on the growth of edible fungi.

Method used

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  • Monitoring system of edible-mushroom cultivation environment

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Embodiment Construction

[0021] Such as figure 1 As shown, the monitoring system of the edible mushroom cultivation environment includes a monitoring device, the output end of the monitoring device is electrically connected with the data acquisition controller 2, and the data acquisition controller 2 is interactively connected with the local computer 1, and the data acquisition controller 2 is sequentially connected to the power supply 11 through the switching power supply 9 and the circuit breaker 10; the data acquisition controller 2 is interactively connected to the remote computer 4 through the Ethernet 3; the output terminal of the data acquisition controller 2 is electrically connected to the alarm device 12. The monitoring device includes a temperature transmitter 5, a humidity transmitter 6, an illumination intensity transmitter 7 and a carbon dioxide concentration transmitter 8; the temperature transmitter 5 and the humidity transmitter 6 are all split structures; The carbon dioxide concentra...

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Abstract

The invention provides a monitoring system of an edible-mushroom cultivation environment. The system includes a monitoring device. An output end of the monitoring device is electrically connected with a data acquisition controller. The data acquisition controller is in interactive connection with a local computer. The data acquisition controller is connected with a power supply sequentially through a switching power supply and a circuit breaker. The monitoring system realizes real-time monitoring of temperature, humidity, illumination intensity and carbon dioxide concentration and realizes an alarming function of top and bottom limitations of temperature, humidity, illumination intensity and carbon dioxide; and the same time, a monitoring function of the local computer is realized and a monitoring function of a remote computer is realized through Ethernet so that the monitoring system has the advantages of improving edible-mushroom yield and quality and reducing labor cost.

Description

technical field [0001] The invention relates to the technical field of environmental monitoring systems, in particular to a monitoring system for the cultivation environment of edible fungi. [0002] Background technique [0003] Edible fungi are rich in nutrition, delicious in taste and high in quality, and are very popular in domestic and foreign markets. At present, edible fungi are still mainly cultivated in accordance with the seasons, and the cultivation benefits are very low, so off-season cultivation is one of the important contents of edible fungi research. The industrialized cultivation of edible fungi is the industrialized production method with the most modern agricultural characteristics. Under relatively controllable environmental facilities, industrialized technical means are adopted to organize efficient mechanized and automated operations to realize the scale and production of edible fungi. Intensive, standardized and annual production. [0004] The indus...

Claims

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Application Information

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IPC IPC(8): G01D21/02
Inventor 解波
Owner 解波