Livistona chinensis seedling cultivation method
A technology for palmetto and seedlings, applied in cultivation, plant cultivation, botany equipment and methods, etc., can solve the problems of weak seedlings, low germination rate, and easy occurrence of diseases, etc., and achieve rapid germination, high germination rate, and few pests and diseases Effect
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[0014] The technical solution of the present invention will be described in detail below.
[0015] A method for cultivating palmetto seedlings disclosed by the present invention comprises the following steps:
[0016] Seed collection: The palm fruit in southern my country matures from September to November. After the fruit turns blue and black, it is collected immediately, and the ears with full grain, no mildew, and no pests and diseases are cut;
[0017] Seed threshing: threshing the seeds on the palm ears manually or with equipment, the seeds should be intact during the threshing process, and the immature, moldy and pest-infested seeds should be removed;
[0018] Seed treatment: soak in water at about 450°C for 5 hours, and then soak in 1% formalin solution for 20 minutes. This method can prevent anthracnose and fusarium wilt. After taking it out, wrap it with a cloth and put it in a basin to seal it for 3 hours, then rinse it with clean water. Soak the seeds with 1.6% ca...
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