Anti-overflow control method of soybean milk machine

A control method and technology for a soymilk machine, which are applied in beverage preparation devices, household appliances, applications, etc., can solve problems such as affecting the portability of users, reducing the effective utilization rate of the cup body, and incapable of fully mixing.

Active Publication Date: 2015-07-29
JOYOUNG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, during the pulping process of the existing soybean milk machine, it is also necessary to collect overflow signals to execute the next process (such as touching the overflow prevention and entering the boiling stage, etc.), which makes the overflow prevention electrode must have
Although setting the anti-overflow electrode can solve this problem, it is necessary to consider the problem of false anti-overflow such as adhesion, and it is necessary to set up a certain anti-overflow space, which reduces the effective utilization of the cup body, increases the cost of the cup body, and affects User-friendliness
[0004] Of course, the

Method used

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  • Anti-overflow control method of soybean milk machine

Examples

Experimental program
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Embodiment 1

[0023] An overflow control method for a soymilk maker of the present invention, the soymilk maker includes a cup body, a motor for pulverizing and stirring materials in the cup body, a heating device for heating the slurry in the cup body, and a cup for detecting The temperature sensor of the slurry temperature in the body, the temperature sensor, the heating device and the motor are respectively electrically connected to the main control chip, wherein the overflow temperature T is preset in the main control chip, and the main control chip detects the temperature and the overflow temperature according to the temperature sensor. The temperature T adjusts the working state and real-time working power of the motor and heating device. When the main control chip detects that the temperature of the slurry reaches the overflow temperature, the main control chip controls the heating device to stop heating and controls the motor to stir the slurry. Therefore, through the fine control of...

Embodiment 2

[0040] The difference between this embodiment and the above-mentioned embodiment 1 is that, during the boiling stage and the boiling stage, the motor works during the operation of the heating device.

[0041] The main factor leading to the generation of slurry foam in the cup is that after the slurry reaches the overflow temperature, although the heating device stops heating, due to the influence of the residual heat of the heating device, the residual heat of the heating device accumulates inside the slurry at this time, causing the slurry to be in a boiling state. When the slurry boils, A large amount of water vapor generated by the boiling of water is mixed into the slurry to cause foaming. Therefore, during the boiling stage and the boiling stage, when the heating device is working, the motor works. When the motor is working, its rotational speed is N, where 500r / min≤N≤1500r / min.

[0042] It is known that the density of water is ρ, the density of water vapor is ρ1, the he...

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Abstract

The invention discloses an anti-overflow control method of a soybean milk machine. The soybean milk machine comprises a cup body, a motor, a heating device and a temperature sensor, wherein the motor is used for grinding and mixing materials in the cup body, the heating device is used for heating seriflux in the cup body, and the temperature sensor is used for detecting the temperature of the seriflux in the cup body; the temperature sensor, the heating device and the motor are respectively and electrically connected with a main control chip, the overflow temperature of the seriflux in the cup body is T, and the working state and real-time working efficiency of the motor and the heating device are regulated when the temperature and the overflow temperature T are detected by the temperature sensor; when the main control chip detects that the temperature of the seriflux reaches the overflow temperature, the main control chip controls the heating device to stop heating and controls the motor to stir the seriflux. The problem that the laitance is generated by the seriflux can be solved by carefully controlling the heating device and the motor, so as to cancel an anti-overflow device.

Description

technical field [0001] The invention relates to the field of control methods for kitchen appliances, in particular to a control method for a soybean milk machine. Background technique [0002] With the continuous progress of society, soybean milk machine has become a necessity in people's life. The existing household soybean milk machine includes the steps of heating and crushing. As we all know, due to the characteristics of soybean milk, it is easy to produce milk foam during the heating process of soybean milk machine At the same time, there is a certain time requirement for soymilk to be cooked, so that during the heating process of the soymilk machine, there will be milk foam overflowing, which will cause safety accidents and pollute the working environment. For this reason, it is necessary to keep A certain heating time ensures that the soy milk does not foam or overflow. [0003] In the prior art, an anti-overflow electrode is generally installed to detect the overfl...

Claims

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Application Information

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IPC IPC(8): A47J31/00A47J31/44
Inventor 王旭宁吴涯余青辉
Owner JOYOUNG CO LTD
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