Feed additive for preventing and treating turbot fin rot and preparation method thereof

A technology of feed additive and fin rot disease of turbot, which is applied in the field of aquaculture, can solve the problems that affect the healthy and sustainable development of aquaculture industry, affect people's health, and easily cause pollution to the environment, so as to achieve the goal of promoting healthy and sustainable development, Improves overall taste, reduces damage effects

Inactive Publication Date: 2016-03-23
QINGDAO HAIZHIYUAN INTELLIGENT TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The fin rot of turbot is mostly prevalent in summer, and there is no specific medicine for the treatment of fin rot of turbot at present. The common treatment method for the treatment of fin rot of turbot is to splash bath with antibiotics or add it to the feed for feeding. Its disadvantages are that the treatment effect is not good, the toxicity is relatively high, and there are toxic residues in the turbot, which not only easily causes pollution to the environment, affects the healthy and sustainable development of the aquaculture industry, but also affects people's health after eating the cured turbot. Healthy body

Method used

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  • Feed additive for preventing and treating turbot fin rot and preparation method thereof
  • Feed additive for preventing and treating turbot fin rot and preparation method thereof
  • Feed additive for preventing and treating turbot fin rot and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] A feed additive for preventing and treating fin rot disease of turbot, which is composed of the following components in parts by mass: 40 parts of duckweed, 33 parts of turmeric, 33 parts of houttuynia, 32 parts of lycoris, and 32 parts of cnidium , 28 parts of Prunella vulgaris, 30 parts of milk vetch, 16 parts of honeycomb, 29 parts of melon stalks, 27 parts of grape seeds, 25 parts of ephedra, 24 parts of Asarum, 23 parts of Baiyaozi, 23 parts of Fangfeng, 22 parts of Zihua Peucedanum, 20 parts of skullcap, 20 parts of acacia, 18 parts of acacia, 18 parts of dandelion, 16 parts of Malan, 16 parts of peppermint oil, 14 parts of white vinegar, 18 parts of clam powder, 5 parts of yeast powder, 18 parts of Antarctic krill powder, 18 parts of earthworm powder 15 parts of fish oil.

[0034] The preparation method of the feed additive for the above-mentioned prevention and treatment of turbot fin rot disease comprises the following steps:

[0035](1) Weigh duckweed and dan...

Embodiment 2

[0045] A feed additive for preventing and treating fin rot disease of turbot, which is composed of the following components in parts by mass: 42 parts of duckweed, 32 parts of turmeric, 32 parts of Houttuynia cordata, 32 parts of lycoris, and 32 parts of cnidium , 30 parts of Prunella vulgaris, 28 parts of milk vetch, 14 parts of honeycomb, 28 parts of melon stalks, 26 parts of grape seeds, 25 parts of ephedra, 24 parts of Asarum, 24 parts of Baiyaozi, 22 parts of Fangfeng, 21 parts of Zihua Peucedanum, 22 parts of skullcap, 18 parts of acacia, 17 parts of acacia, 17 parts of dandelion, 18 parts of Malan, 15 parts of peppermint oil, 16 parts of white vinegar, 17 parts of clam powder, 6 parts of yeast powder, 19 parts of Antarctic krill powder, 18 parts of earthworm powder 14 parts of fish oil.

[0046] The preparation method of the feed additive for preventing and treating turbot fin rot disease in this embodiment is the same as that in Embodiment 1.

Embodiment 3

[0048] A feed additive for preventing and treating fin rot disease of turbot, which is composed of the following components in parts by mass: 35 parts of duckweed, 28 parts of Vitex bark, 27 parts of Houttuynia cordata, 26 parts of lycoris, and 26 parts of cnidium , 24 parts of Prunella vulgaris, 23 parts of milk vetch, 10 parts of honeycomb, 24 parts of melon stalks, 19 parts of grape seeds, 18 parts of ephedra, 18 parts of Asarum, 18 parts of Baiyaozi, 16 parts of Fangfeng, 15 parts of Zihua Peucedanum, 15 parts of skullcap, 14 parts of acacia, 14 parts of acacia, 12 parts of dandelion, 10 parts of Malan, 9 parts of peppermint oil, 7 parts of white vinegar, 12 parts of clam powder, 3 parts of yeast powder, 14 parts of Antarctic krill powder, 11 parts of earthworm powder 9 parts of fish oil.

[0049] The preparation method of the feed additive for preventing and treating turbot fin rot disease in this embodiment is the same as that in Embodiment 1.

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Abstract

The invention belongs to the technical field of aquaculture, relates to a feed additive for preventing and treating turbot fin rot and also relates to a preparation method of the feed additive. The feed additive is composed of the following components, by weight: 35-42 parts of duckweed, 26-33 parts of cortex pseudolaricis, 26-33 parts of houttuynia cordata, 26-32 parts of lycoris radiata, 26-32 parts of fructus cnidii, 24-30 parts of prunella vulgaris, 23-30 parts of astragalus sinicus, 8-16 parts of honeycomb, 22-29 parts of muskmelon pedicel, 19-27 parts of seeds of grapes, 17-25 parts of ephedra, 18-24 parts of asarum, 18-24 parts of roots of oriental stephania root, 16-23 parts of divaricate saposhnikovia, 15-22 parts of angelica decursiva, 14-22 parts of scutellaria baicalensis and 14-20 parts of abrus precatorius. The feed additive can effectively prevent and treat the turbot fin rot.

Description

technical field [0001] The invention belongs to the technical field of aquaculture, and in particular relates to a feed additive for preventing and treating fin rot disease of turbot; the invention also relates to a preparation method of the feed additive for preventing and treating fin rot disease of turbot. Background technique [0002] Turbot, also known as "turbosaurus", belongs to the family Plaiceidae, the English name is Turbot, commonly known as European flounder, the body is flat and approximately round, the eyes are on the left side, and the side of the eye is blue-brown, with a few skin spines; The eyeless side is smooth and white, the dorsal fin and buttocks have no hard bodies, and grow quickly. The meat is delicious and has high economic value. Turbot was introduced into my country in the 1990s, and now it has become one of the leading species of factory farming in northern my country. Turbot is a Nordic cold-water fish that has strict requirements on seawater...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/80A23K20/00A23K10/30
CPCY02A40/818
Inventor 王芬李洪孙明王亮宋辉
Owner QINGDAO HAIZHIYUAN INTELLIGENT TECH
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