Sauces, Cream Sprinklers
A cream ejector and sauce technology, which is applied in baking, food science, baked food processing and other directions, can solve the problems of inconvenient use, inability to accurately control the diameter of the cream outlet, affecting the effect of pattern making, etc., and achieves convenient use and effect. better results
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0026] The present invention will be further described below in conjunction with the accompanying drawings and specific embodiments.
[0027] see Figure 1 to Figure 2 As shown, the sauce and cream sprayer of the present invention includes a body. The main body is provided with a material storage chamber and a ventilation duct. A material outlet is provided on the side wall of the material storage chamber. The air outlet pipe of the air duct communicates with the material storage chamber. A control valve for controlling the opening and closing of the ventilation pipeline is installed on the ventilation pipeline.
[0028] The body includes a main body 2 , a head 1 and a tail 3 . The inner cavity of the head 1 is the storage cavity 1.1. The discharge port is arranged on one end of the head 1 , and the other end of the head 1 is sealedly connected with one end of the main body 2 . In this specific embodiment, the other end of the head 1 is detachably connected to one end of...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com