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Health-care seasonings

A technology of condiment and clove, which is applied in the direction of food ingredients, functions of food ingredients, food science, etc., can solve the problem that the condiment cannot meet the demand, and achieve the effect of increasing appetite

Inactive Publication Date: 2016-09-07
韦白玲
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] People often add some condiments when making food and cooking dishes in daily life to make food and dishes more delicious. With the continuous improvement of living standards, people's requirements for diet are not only to improve the taste, but also pay more attention to its nutritional and health value. Therefore, the requirements for condiments added to food and dishes are getting higher and higher, and the condiments commonly used by people can no longer meet the demand.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A health-care condiment prepared from the following raw materials: 4 parts of cloves, 5 parts of dried ginger, 3 parts of cinnamon, 5 parts of Chinese prickly ash, 5 parts of star anise, 4 parts of Piper, 4 parts of Kaempfer, 4 parts of Angelica dahurica, Tsao Guo 4 parts, gardenia 4 parts, white cardamom 4 parts, tangerine peel 5 parts, Codonopsis 5 parts, angelica 4 parts.

[0016] The preparation method of the health-care condiment, the specific steps are: 1. Take cloves, dried ginger, cinnamon bark, Chinese prickly ash, star anise, Piperia, kaempferia, Angelica dahurica, Caoguo, gardenia, white cardamom and fry; Grind the fried cloves, dried ginger, cinnamon, Chinese prickly ash, star anise, Piper, Kaempferen, Angelica dahurica, Tsaoko, Gardenia, and white cardamom to obtain a powdery mixture; 3. Roast tangerine peel, Codonopsis pilosula, and Angelica; 1. Grinding the roasted tangerine peel, codonopsis pilosula and angelica to obtain medicinal powder; 5. mixing and ...

Embodiment 2

[0018] A health-care condiment prepared from the following raw materials: 5 parts of cloves, 7 parts of dried ginger, 4 parts of cinnamon, 7.5 parts of Chinese prickly ash, 7.5 parts of star anise, 5 parts of Piper, 5 parts of Kaempferen, 5 parts of Angelica dahurica, Tsao Guo 6 parts, 6 parts of gardenia, 6 parts of white cardamom, 7 parts of tangerine peel, 7 parts of Codonopsis, 5 parts of angelica.

[0019] The preparation method of the health-care condiment, the specific steps are: 1. Take cloves, dried ginger, cinnamon bark, Chinese prickly ash, star anise, Piperia, kaempferia, Angelica dahurica, Caoguo, gardenia, white cardamom and fry; Grind the fried cloves, dried ginger, cinnamon, Chinese prickly ash, star anise, Piper, Kaempferen, Angelica dahurica, Tsaoko, Gardenia, and white cardamom to obtain a powdery mixture; 3. Roast tangerine peel, Codonopsis pilosula, and Angelica; 1. Grinding the roasted tangerine peel, codonopsis pilosula and angelica to obtain medicinal p...

Embodiment 3

[0021] A health-care condiment, prepared from the following raw materials: 6 parts of cloves, 9 parts of dried ginger, 5 parts of cinnamon, 10 parts of Chinese prickly ash, 10 parts of star anise, 6 parts of Piper, 6 parts of Kaempferia, 6 parts of Angelica dahurica, Tsao Guo 8 parts, gardenia 8 parts, white cardamom 8 parts, tangerine peel 9 parts, codonopsis 9 parts, angelica 6 parts.

[0022] The preparation method of the health-care condiment, the specific steps are: 1. Take cloves, dried ginger, cinnamon bark, Chinese prickly ash, star anise, Piperia, kaempferia, Angelica dahurica, Caoguo, gardenia, white cardamom and fry; Grind the fried cloves, dried ginger, cinnamon, Chinese prickly ash, star anise, Piper, Kaempferen, Angelica dahurica, Tsaoko, Gardenia, and white cardamom to obtain a powdery mixture; 3. Roast tangerine peel, Codonopsis pilosula, and Angelica; 1. Grinding the roasted tangerine peel, codonopsis pilosula and angelica to obtain medicinal powder; 5. mixing...

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PUM

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Abstract

The invention discloses health-care seasonings. The health-care seasonings are prepared from the following raw materials in parts by weight: 4-6 parts of cloves, 5-9 parts of dried ginger, 3-5 parts of Chinese cinnamons, 5-10 parts of Chinese prickly ash, 5-10 parts of illicium verum, 4-6 parts of long peppers, 4-6 parts of rhizoma kaempferiae, 4-6 parts of angelica archangelica, 4-8 parts of amomum tsaoko, 4-8 parts of gardenia jasminoides roots, 4-8 parts of elettaria cardamomum, 5-9 parts of dried orange peel, 5-9 parts of codonopsis pilosula and 4-6 parts of Chinese angelica roots. The health-care seasonings disclosed by the invention have the functions of regulating Qi, invigorating spleen, warming stomach, promoting digestion and increasing appetite.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a health-care condiment. Background technique [0002] People often add some condiments when making food and cooking dishes in daily life to make food and dishes more delicious. With the continuous improvement of living standards, people's requirements for diet are not only to improve the taste, but also pay more attention to its nutritional and health value. Therefore, the seasoning requirements added to food and dishes are also getting higher and higher, and the seasonings commonly used by people can no longer meet the demand at present. Contents of the invention [0003] In view of the above, the purpose of the present invention is to provide a condiment with a wide source of raw materials, no additives, delicious taste, and health preservation. [0004] A health-care condiment prepared from the following raw materials by weight: 4-6 parts of cloves, 5-9 parts of dried ginger,...

Claims

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Application Information

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IPC IPC(8): A23L27/10A23L33/10
CPCA23V2002/00A23V2200/30A23V2200/32
Inventor 韦白玲
Owner 韦白玲
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