Medicinal wine for treating asthmatic disease

Abstract

The invention discloses a medicinal wine for treating an asthmatic disease. The medicinal wine for treating the asthmatic disease is prepared from the following components in proportions: 20 to 30 grams of fructus forsythiae, 20 to 30 grams of radix scutellariae, 15 to 25 grams of fructus viticis negundo, 15 to 25 grams of fructus schisandrae, 15 to 25 grams of herba bidentis bipinnatae, 10 to 20 grams of radix achyranthis bidentatae, 10 to 20 grams of dry litchi chinensis, 10 to 20 grams of bulbus lilii, 5 to 15 grams of haloragis chinensis, 5 to 15 grams of herba houttuyniae and 1,000 milliliters of yellow wine. The medicinal wine for treating the asthmatic disease is obtained through coarsely crushing the fructus forsythiae, the radix scutellariae, the fructus viticis negundo, the fructus schisandrae, the herba bidentis bipinnatae, the radix achyranthis bidentatae, the dry litchi chinensis, the bulbus lilii, the haloragis chinensis and the herba houttuyniae, then loading the coarsely crushed components in a cloth bag, putting the cloth bag in a sealed container, adding the yellow wine into the sealed container for soaking the coarsely crushed components, and sealing the sealed container for 30 days or above. In the components of the medicinal wine provided by the invention, the fructus forsythiae and the radix scutellariae are in charge of being antibacterial and antiphlogistic, the fructus viticis negundo, the fructus schisandrae and the herba bidentis bipinnatae are in charge of regulating the flow of qi and benefiting qi, the radix achyranthis bidentatae, the dry litchi chinensis and the bulbus lilii are in charge of promoting blood circulation and strengthening the spleen, the haloragis chinensis and the herba houttuyniae are in charge of eliminating sputum and relieving asthma, and the yellow wine is used as an assistant medicament. The medicinal wine for treating the asthmatic disease is used for treating the asthmatic disease; the pathological mechanism is hit; both symptoms and root causes are treated. The medicinal wine for treating the asthmatic disease is accurate and simple in compatibility, is wide in medicinal sources, is simple and convenient to make, and is low in cost.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicines, and relates to medicinal wine for treating asthma and a preparation method thereof. Background technique [0002] Asthma diseases are mostly caused by diseases of the respiratory system, or diseases of other internal organs of the body that spread to the lungs through lymph and blood to induce asthma and other diseases. There are also inhalation of harmful substances and gases from the outside, including microorganisms, dust, and contact with allergens. The main symptoms are recurrent wheezing, shortness of breath, chest tightness or coughing, etc., which often occur at night or in the early morning, and most patients can relieve themselves. [0003] At present, there are not many traditional Chinese medicines for the treatment of asthma. They mainly include Dingchuan Decoction, Qingchuan Decoction, Bufei Decoction, and kidney qi medicines such as Jinkuishenqi Pills and Qiwe...

AI Technical Summary

Problems solved by technology

[0003] At present, there are not many traditional Chinese medicines for the treatment of asthma. They mainly include Dingchuan Decoction, Qingchuan Decoction, Bufei Decoction, and kidney qi medicines such as Jinkuishenqi Pills and Qiwei Duqi Pills. These medicines are derived from Clearing phlegm, invigorating qi, and treating the three types of deficiency (kidney deficiency, lung deficiency, and spleen deficiency) are mainly effective in relieving the symptoms, not the root cause