Weight-reducing effervescent-tablet herbal tea and preparation method thereof

An effervescent tablet and herbal tea technology is applied in the field of preparation of slimming effervescent tablet herbal tea and slimming effervescent tablet herbal tea. The effect of reducing absorption, improving colony environment and reducing blood lipid content

Inactive Publication Date: 2016-11-16
ZHAOQING MEDICAL COLLEGE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Know from these existing literatures, many Chinese herbal medicines can be made herbal tea, and these herbal teas have added convenience for people's life, but the weak point of existence is that the composition that has is more and preparation process is complicated
However, it is not suitable for people on long-distance travel or business trips. People who travel far away generally cannot carry heavy beverage items, and generally choose to make multiple purchases during the trip. Once it is difficult to obtain on the way, or the price of herbal tea is too high , then it directly causes the crowd who need to drink specific herbal tea to be difficult to meet their own needs

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A kind of preparation method of slimming effervescent tablet herbal tea is:

[0033] (1) Weigh polyethylene glycol 6000, add sodium bicarbonate after melting, stir evenly, cool and grind, pass through a 20-mesh sieve for later use, that is, sodium bicarbonate wrapped particles;

[0034] (2) Take the co-extract of Chinese herbal medicine, starfish saponin and sea cucumber polysaccharide prepared above, add citric acid, lactose and stevioside, mix well and sieve;

[0035] (3) Mix the sieved products of step (1) and step (2) in proportion, add polyvinylpyrrolidone (PVP) ethanol solution with a concentration of 4wt%, conduct ultrasonic treatment for 35min, and mix them thoroughly to make Granules, granulated, pressed into tablets and dried.

[0036] The relationship between the parts by mass of each component added in the preparation method is as follows: 10 parts of Chinese herbal medicine co-extract, 6 parts of laminarin, 4 parts of lemon pectin, 4 parts of raspberry ext...

Embodiment 2

[0042] A kind of preparation method of slimming effervescent tablet herbal tea is:

[0043] (1) Weigh polyethylene glycol 6000, add sodium bicarbonate after melting, stir evenly, cool and grind, pass through a 20-mesh sieve for later use, that is, sodium bicarbonate wrapped particles;

[0044] (2) Take the co-extract of Chinese herbal medicine, starfish saponin and sea cucumber polysaccharide prepared above, add citric acid, lactose and stevioside, mix well and sieve;

[0045] (3) Mix the sieved products of step (1) and step (2) in proportion, and add polyvinylpyrrolidone (PVP) ethanol solution with a concentration of 12wt%, conduct ultrasonic treatment for 35min, and fully mix to make Granules, granulated, pressed into tablets and dried.

[0046] The relationship between the parts by mass of each component added in the preparation method is as follows: according to the mass fraction (calculated on a dry basis), 16 parts of Chinese herbal medicine co-extract, 10 parts of lami...

Embodiment 3

[0052] A kind of preparation method of slimming effervescent tablet herbal tea is:

[0053] (1) Weigh polyethylene glycol 6000, add sodium bicarbonate after melting, stir evenly, cool and grind, pass through a 20-mesh sieve for later use, that is, sodium bicarbonate wrapped particles;

[0054] (2) Take the co-extract of Chinese herbal medicine, starfish saponin and sea cucumber polysaccharide prepared above, add citric acid, lactose and stevioside, mix well and sieve;

[0055] (3) Mix the sieved products of step (1) and step (2) in proportion, and add polyvinylpyrrolidone (PVP) ethanol solution with a concentration of 12wt%, conduct ultrasonic treatment for 35min, and fully mix to make Granules, granulated, pressed into tablets and dried.

[0056] The relationship between the parts by mass of each component added in the preparation method is as follows: according to the mass fraction (calculated on a dry basis), 12 parts of Chinese herbal medicine co-extract, 8 parts of lamin...

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PUM

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Abstract

The invention discloses a weight-reducing effervescent-tablet herbal tea. The weight-reducing effervescent-tablet herbal tea comprises the following components: 10-16 parts of a Chinese herbal medicine co-extract, 6-10 parts of kelp polysaccharides, 4-8 parts of lemon pectin, 4-6 parts of a raspberry extract and 30-40 parts of agar; and the Chinese herbal medicine co-extract is prepared by co-extracting the following raw materials: 20-30 parts of watermelon rind, 10-25 parts of mulberry leaves, 18-26 parts of hawthorn fruits, 4-6 parts of fleece-flower roots, 8-15 parts of dried orange peel and 16-30 parts of poria cocos. The kelp polysaccharides and the lemon pectin are added in the weight-reducing effervescent-tablet herbal tea. The kelp polysaccharides have good functions in reducing lipid, and are capable of bringing the fat in the chyme out from the body so as to reduce absorption of the body to the fat in the foods. The raspberry extract added in the weight-reducing effervescent-tablet herbal tea contains multiple active substances, including anthocyanins, phenols and organic acids, and has very strong oxidation resistance; the raspberry extract is capable of scavenging free radicals in the body; and the raspberry extract is also capable of effectively reducing blood lipid content and accelerating fat metabolism in the body.

Description

technical field [0001] The invention belongs to the technical field of Chinese herbal preparations and natural compound extraction, and specifically relates to a slimming effervescent herbal tea, and also relates to a preparation method of a slimming effervescent herbal tea. Background technique [0002] At present, the herbal tea drink, especially the herbal herbal tea with the same origin of food and medicine, which is safe and has no side effects, is more and more favored by people. Understand from these existing documents, many Chinese herbal medicines can be made into cold tea, and these cold teas have added convenience for people's life, but the weak point of existence is that the composition that has is more and preparation process is complicated. [0003] With the scale and diversification of the herbal tea market, a single heat-clearing and detoxifying herbal tea cannot satisfy most demands. At present, overweight and obesity are a rapidly growing health problem in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 吴伟斌邹锦慧保泽庆
Owner ZHAOQING MEDICAL COLLEGE
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