Salviae miltiorrhizae capsule for treating coronary heart disease and preparation method thereof
The technology of Guanxin Danshen and capsule is applied in the field of Guanxin Danshen capsule and its preparation, which can solve the problems of poor stability of Guanxin Danshen capsule, difficult to store for a long time, high risk, etc., and achieves wide suitable population, convenient taking and curative effect. short effect
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Embodiment 1
[0031] Guanxin Danshen Capsules raw materials: 200 parts of Danshen, 200 parts of Panax notoginseng, 1.75 parts of balsamic oil, 0.3 parts of flavoring agent, and 0.9 parts of preservative.
[0032] The flavoring agent is obtained by stirring and uniformly mixing chitosan, trehalose and lactose in a mass ratio of 1:1:1.
[0033] The preservative is obtained by uniformly stirring and mixing narcissin, luteolin and vetcoside in a mass ratio of 1:1:1.
[0034] The preparation method of above-mentioned Guanxin Danshen Capsules comprises the following steps:
[0035] (1) Add Salvia miltiorrhiza into water 15 times the weight of Salvia miltiorrhiza, decoct at 96°C for 3 hours, filter with a 180-mesh filter cloth to obtain a primary filtrate and a primary filter residue, add the primary filter residue to water 15 times the weight of Salvia miltiorrhiza, and decoct at 96°C Boil for 2 hours, filter with a 180-mesh filter cloth to obtain the secondary filtrate and secondary filter resi...
Embodiment 2
[0039] It is basically the same as Example 1, except that the flavoring agent is obtained by stirring and mixing trehalose and lactose uniformly at a mass ratio of 1:1. Obtain the coronary heart salvia miltiorrhiza capsule of embodiment 2.
Embodiment 3
[0041] It is basically the same as in Example 1, except that the flavoring agent is obtained by stirring and mixing chitoheptaose and lactose uniformly at a mass ratio of 1:1. Obtain the coronary heart salvia miltiorrhiza capsule of embodiment 3.
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Abstract
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