Tea with anti-ageing property

An anti-aging, tea technology, applied in tea processing before extraction, function of food ingredients, food science, etc., to achieve the effect of less preparation ingredients, anti-aging effect, and simple preparation process

Inactive Publication Date: 2017-01-11
安徽省双寨茶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] There are all kinds of tea leaves in the prior art, but there is no health-care tea with anti-aging function at present. If the health-care effects of astragalus, angelica, sealwort, wolfberry, rehmannia glutinosa, Polygonum multiflorum and ginseng can be added, the health-care effect will be increased , but also has good anti-aging properties

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] A kind of tea with anti-aging performance, which is composed of the following components by weight: 50 parts of black tea, 10 parts of astragalus, 10 parts of angelica, 6 parts of sealwort, 6 parts of medlar, 2 parts of cumin, and 3 parts of Eclipta 6 parts of nepeta, 4 parts of rehmannia root, 9 parts of Polygonum multiflorum, 2 parts of ginseng, 4 parts of Panax notoginseng and 2 parts of lemongrass.

[0014] Described black tea selects the processed high-quality black tea for use.

[0015] The lemongrass is selected from dried lemongrass roots.

Embodiment 2

[0017] A tea with anti-aging properties, the tea is composed of the following components by weight: 55 parts of black tea, 11 parts of astragalus, 12 parts of angelica, 8 parts of sealwort, 7 parts of medlar, 4 parts of fennel, 4 parts of Eclipta 7 parts of nepeta, 6 parts of rehmannia, 11 parts of Polygonum multiflorum, 4 parts of ginseng, 5 parts of Panax notoginseng and 3 parts of lemongrass.

[0018] Described black tea selects the processed high-quality black tea for use.

[0019] The lemongrass is selected from dried lemongrass roots.

Embodiment 3

[0021] A tea with anti-aging properties, the tea is composed of the following components in parts by weight: 60 parts of black tea, 12 parts of astragalus, 14 parts of angelica, 10 parts of Polygonatum, 9 parts of medlar, 6 parts of fennel, 5 parts of Eclipta 8 parts of nepeta, 8 parts of rehmannia, 12 parts of Polygonum multiflorum, 6 parts of ginseng, 7 parts of Panax notoginseng and 5 parts of lemongrass.

[0022] Described black tea selects the processed high-quality black tea for use.

[0023] The lemongrass is selected from dried lemongrass roots.

[0024] The required tea leaves are prepared through implementation one, implementation two and implementation three. Compared with the common tea leaves in the prior art, the tea leaves prepared by the present invention have less ingredients and simple preparation process. The health effects of traditional Chinese medicines such as rehmannia glutinosa and Polygonum multiflorum are combined into black tea. Drinking this tea f...

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PUM

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Abstract

The invention relates to tea with an anti-ageing property. The tea is prepared from components in parts by weight as follows: 50-60 parts of black tea, 10-12 parts of milkvetch roots, 10-14 parts of Chinese angelica, 6-10 parts of polygonatum, 6-9 parts of fructus lycii, 2-6 parts of fennel, 3-5 parts of yerbadetajo herbs, 6-8 parts of fineleaf schizonepeta herbs, 4-8 parts of rehmannia roots, 9-12 parts of fleeceflower roots, 2-6 parts of ginseng, 4-7 parts of pseudo-ginseng and 2-5 parts of lemon grass. The tea is prepared from a few preparation ingredients with a simple preparation process, health-care effects of the milkvetch roots, the Chinese angelica, the polygonatum, the fructus lycii, the rehmannia roots, the fleeceflower roots and other traditional Chinese medicines are combined and blended into the black tea, and the tea is beneficial to body health if taken for a long time and has good health-care and anti-ageing effects.

Description

technical field [0001] The invention relates to a tea, in particular to a tea with anti-aging properties. Background technique [0002] Tea belongs to shrubs or small trees, with glabrous twigs, leathery leaves, oblong or oval, blunt or sharp apex, wedge-shaped base, shiny upper surface, glabrous or pilose at the beginning, serrated edges, and glabrous petioles; Flowers white, petiole sometimes slightly longer; sepals broadly ovate to round, glabrous, persistent; petals broadly ovate, base slightly conjoined, back glabrous, sometimes pubescent; ovary densely white haired; style hairless. [0003] There are all kinds of tea leaves in the prior art, but there is no health-care tea with anti-aging function at present. If the health-care effects of astragalus, angelica, sealwort, wolfberry, rehmannia glutinosa, Polygonum multiflorum and ginseng can be added, the health-care effect will be increased , but also has good anti-aging properties. Contents of the invention [0004...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L33/10
CPCA23F3/14A23V2002/00A23V2200/30A23V2200/302
Inventor 储焱华
Owner 安徽省双寨茶业有限公司
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