Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Pickling frame of dry salt pickling machine

A dry salt and sealed box technology, applied in the field of dry salt pickling machines and pickling racks of dry salt pickling machines, can solve the problems of labor and time consumption, low degree of mechanization, breeding of spoilage bacteria, etc., to improve quality and flavor, shorten the marinating time, and accelerate the release of water

Active Publication Date: 2017-02-01
恩施市峰顶农产品有限责任公司
View PDF17 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] However, it takes a certain amount of time to form salt water in the dry salting method, and the upper raw food raw material has a large contact area with the air, which is prone to fat oxidation, and in the presence of metal ions, the fat oxidation is accelerated, which is easy to cause the phenomenon of "oil burning"
When the dry salting method uses a large container for salting, the dry salt in the upper layer of the container will take longer to melt than that in the bottom layer. As time goes on, the concentration of the liquid in the upper layer of the container will become lower than that of the lower layer in the container, resulting in uneven pickling, and the raw food raw materials in the lower layer will be salted earlier than the upper layer; the dry pickling method also has uneven use of salt. , easy to produce uneven salt penetration, easy to leave spots on raw food raw materials when salt penetrates, and poor appearance of raw food raw materials due to strong dehydration
Reduce the value of the product; if the food raw materials in the container are manually turned over regularly in order to marinate evenly, it will consume a lot of manpower and time, and it is easy to cause the growth of spoilage bacteria
At present, the degree of mechanization of this dry pickling enterprise is not high.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Pickling frame of dry salt pickling machine
  • Pickling frame of dry salt pickling machine
  • Pickling frame of dry salt pickling machine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] As can be seen from the accompanying drawings, the present invention provides a marinating frame 2 of a dry salt curing machine, the central position of the marinating frame 2 is provided with a rotating shaft 7, and the interior of the marinating frame 2 is provided with The pickling frame 9 that pickling grid 8 cooperates with each other; described pickling frame 2 is divided into pickling frame 9 by interlayer baffle plate 15, and described interlayer baffle plate 15 is divided into pickling frame 9 through the central position of pickling frame 2. Frame 9, the pickling grid 8 is a split box structure that cooperates with the pickling frame 9, and the pickling frame 2 is provided with a sealed box cover 3 at the outlet of the pickling frame 9; The sealing box cover 3 is provided with an extruding device; the sealing box cover 3 is provided with an extruding device as an inflatable expansion device, and the described sealing box cover 3 is provided with an intake switc...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a pickling frame of a dry salt pickling machine. Vibration of a vibrator and pressurization of telescopic extrusion devices are adopted in combination, food with gaps can be fully compacted, the compactness of dry salt and food can be improved, breeding of putrefactive bacteria generated by contact of food and air can be reduced in the early stage of pickling of dry salt food, release of water in pickled food can be accelerated, the pickling time can be shortened, and the quality of pickled food can be improved.

Description

technical field [0001] The invention relates to the field of food processing equipment, and relates to a dry salt pickling machine, in particular to a pickling rack of the dry salt pickling machine. Background technique [0002] Pickled products have a unique flavor and taste, and have a large domestic and foreign demand market. [0003] The basic process of food pickling includes the salting process and the maturation process of pickled products. Salting means that raw food raw materials are in contact with solid salt, or soaked in salt water, and the salt penetrates into the raw materials. At the same time, due to the osmotic pressure, the raw materials The water in the water gradually seeps out, thereby reducing the water activity of the raw materials. Usually the rate of change is mainly affected by the amount of salt used, the more the amount of salt used, the greater the infiltration speed and amount. After salting for a period of time, the concentration of salt insi...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23P30/00
Inventor 王琪
Owner 恩施市峰顶农产品有限责任公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products