Golden pharyngeal tea and preparation method thereof
A technology of gold and scutellaria baicalensis, which is applied to the field of golden pharynx drinking tea and its preparation, can solve the problems of inconvenient use, complicated operation, complicated formula and the like, and achieve the effects of simple preparation, easy-to-obtain materials and simple tea recipes.
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Embodiment 1-6
[0015] Examples 1-6: Preparation of a single drink
[0016] The composition of the golden pharynx drinking tea in this embodiment is as follows:
[0017] Table 1 Composition of tea drinks under different implementation conditions
[0018]
[0019]
[0020] After the raw materials in the above-mentioned Examples 1-6 are configured according to the proportions provided in Table 1, they are placed in a container, and after adding corresponding proportions of boiling water, the mixture is sealed for 1 hour before drinking.
[0021] In Examples 1-4, the added amount of secondary components licorice and tangerine peel remains unchanged. With the increase of the main component, due to the presence of honeysuckle in the main component, it tastes sweet but has the fragrance of honeysuckle and bellflower, especially in Examples 3 and 4. , the drug concentration of tea is relatively high, so the curative effect is better and the onset is fast, and it is very practical for the phar...
Embodiment 7-15
[0022] Examples 7-15: Formulation of Portable Drinks
[0023] The composition of the golden pharynx drinking tea in this embodiment is as follows:
[0024] Table 2 Composition of tea drinks under different implementation conditions
[0025]
[0026] After the raw materials in the above-mentioned Examples 7-15 are configured according to the ratios provided in Table 2, put the above-mentioned materials into an empty thermos bottle, fill it up with boiling water, seal it for 1-2 hours, and drink tea in stages, which can be used for daily health care. It can also be used as tea in summer or for those with pharyngitis symptoms.
[0027] With embodiment 7-9, 10-12, 13-15 carry out three groups of comparisons between groups, when the added amount of Scrophulariaceae Scrophulariae and Radix Scutellariae in main component, dried orange peel and licorice in secondary component are constant, with the addition amount of Flos Lonicerae and Platycodon grandiflorum honeysuckle regulate...
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