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Scientific and effective lemon planting method

A planting method, lemon technology, applied in the field of plant cultivation, can solve problems such as not being used for fresh food

Inactive Publication Date: 2017-04-26
安岳县新珺林农业开发有限责任公司
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Problems solved by technology

The fruit is yellow oval, mainly used for squeezing juice, sometimes used as cooking seasoning, but basically not used for fresh food, because it is too sour

Method used

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Embodiment Construction

[0028] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific embodiments.

[0029] A scientifically effective way to grow lemons:

[0030] 1. Site preparation: Choose a plot with loose, fertile, and well-drained soil to build a garden. In autumn and winter, 56 plants are planted according to the row spacing of 3 meters x 4 meters per mu. In hilly and mountainous areas, large circular holes with a depth and width of 0.8 meters can be dug; lowland planting can be shallower. Put 50 kg of soil miscellaneous fertilizer and compost in each hole, 0.5 kg of lime, mix in 0.5 kg of superphosphate, mix it with the surface soil and put it into the pit, put 5-10 kg of fully decomposed pig and cow pen fertilizer on the top layer, and fill it back into the pit. It should be 20 to 30 meters above the ground, forming a 0.8-meter tree dis...

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Abstract

The invention provides a scientific and effective lemon planting method, and relates to the technical field of lemon planting. The scientific and effective lemon planting method includes the steps: soil preparation for planting, planting and complementary planting, management of an orchard, and insect diseases control. The scientific and effective lemon planting method has the advantages of being high in survival rate, being high in adaptability and yield of lemons, being high in economic output of the lemon orchard, being conductive to promotion of development of lemon industrialization in China, and being able to improve degree of self-sufficiency of fruits of China, and is a strategic measure for cultivation and expanding of the lemon industry and for guaranteeing lemon supply of China.

Description

[0001] Technical field: [0002] The invention belongs to the technical field of plant cultivation, and in particular relates to a scientific and effective method for planting lemons. [0003] Background technique: [0004] Lemon (Latin scientific name: Citrus limon) is an evergreen small tree of the Rutaceae Citrus genus. It is warm in nature, tolerant to shade, and afraid of heat. The fruit is yellow and elliptical, mainly used for squeezing juice, and sometimes used as cooking seasoning, but it is basically not used for fresh food because it is too sour. Among the countries and regions that produce citrus in the world, many countries and regions cultivate lemons. Lemons are a type of citrus that is very popular with consumers. It is rich in nutrients and rich in citric acid, vitamin C, vitamin B, vitamin P and other vitamins. The acid content in lemon juice is as high as 6% to 7%. In addition, lemon also contains calcium, iron, magnesium and other mineral elements, which ...

Claims

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Application Information

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IPC IPC(8): A01G17/00
CPCA01G17/005
Inventor 刘建刚
Owner 安岳县新珺林农业开发有限责任公司
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