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Bionic whole plant continuous harvesting device and method of green vegetables

A technology of green leafy vegetables and transportation devices, applied in harvesters, agriculture, applications, etc., can solve the problems of high labor intensity, low labor efficiency, and high operating costs, and achieve the effects of low harvesting costs, simple and convenient processing, and increased effective yield

Inactive Publication Date: 2017-05-31
SHANDONG AGRICULTURAL UNIVERSITY
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  • Abstract
  • Description
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  • Application Information

AI Technical Summary

Problems solved by technology

Due to the need to bend over to operate, the labor intensity is high, the labor efficiency is low, and the operation cost is high

Method used

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  • Bionic whole plant continuous harvesting device and method of green vegetables
  • Bionic whole plant continuous harvesting device and method of green vegetables
  • Bionic whole plant continuous harvesting device and method of green vegetables

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Embodiment Construction

[0031] The patent of the present invention will be further described below in conjunction with the accompanying drawings. The invention is a continuous harvesting device for the whole plant of bionic green leafy vegetables, such as figure 1 , 2 , 3, the leafy vegetable collector 1 is installed at the front end of the whole machine, and the rear plane of the leafy vegetable collector 1 coincides with the bottom surface of the horizontal part of the main body of the guide rail; the loosening shovel 14 is used for loosening the clamp holding the soil at the root system of the green leafy vegetables clamped by the horizontal part of the overturning conveying device; the loosening device is used for loosening the soil at the root system of the leafy greens fixed by the horizontal part of the clamping overturning conveying device; the said clamping and overturning conveying device It is used to clamp and extract the gathered leafy vegetables and turn the leafy vegetables over 90 de...

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Abstract

The invention relates to a bionic whole plant continuous harvesting device and method of green vegetables. The bionic whole plant continuous harvesting device comprises a rack, a vegetable leaf collection device, a soil loosening device, a root cutting device, a clamping and overturning conveying device, a horizontal conveying device, a ground wheel device and a walking device. The vegetable leaf collection device is used for collecting vegetable leaves of the green vegetables in a harvesting region; the soil loosening device is used for loosening soil at green vegetable root systems fixed by a horizontal part of the clamping and overturning conveying device; the clamping and overturning conveying device is used for clamping and pulling the collected vegetable leaves and overturning the vegetable leaves into a horizontal state; the root cutting device is used for cutting off green vegetable roots; the horizontal conveying device is used for conveying the harvested green vegetables; the ground wheel device is used for supporting the front part of the harvesting device and dynamically adjusting the ground clearance of the collecting device. According to the bionic whole plant continuous harvesting device and method, vibration and soil loosening of normal stem leaf positions and the root systems of the green vegetables, and whole plant continuous harvesting of completely pulled plants can be realized; the harvesting cost is low and the efficiency is high; the effective yield of the green vegetables is improved, and the purchasing habit is met; the shelf life is longer.

Description

technical field [0001] The invention belongs to the field of agricultural machinery and relates to a bionic green leafy vegetable whole plant continuous harvesting device and method, which realizes the fixation, loosening and extraction type whole plant continuous harvesting operations of fresh green leafy vegetables. [0002] technical background [0003] Leafy greens refer to fast-growing vegetables that use fat and tender leaves and petioles as edible parts. They are an important source of nutrients. The proportion of green leafy vegetables in food is getting higher and higher, and the demand is increasing. The annual balanced supply of leafy vegetables is one of the important signs reflecting the quality of life. Green leafy vegetables are planted in many stubbles, and they are not suitable for storage and transportation. They must be mainly produced in local suburbs. [0004] Traditionally, green leafy vegetables are harvested by artificially gathering the stems and lea...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01D45/00
CPCA01D45/00
Inventor 苑进宋烨本牛子孺刘雪美李扬赵新学
Owner SHANDONG AGRICULTURAL UNIVERSITY
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