Device integrated with dough making and dough waking functions

Abstract

The invention belongs to the technical field of food processing, and particularly relates to a device integrated with dough making and dough waking functions. The device comprises an outer barrel, an inner barrel, a first motor, a second motor and an air heater, wherein the outer barrel is arranged outside the inner barrel in a sleeving manner; one end of the inner barrel is provided with a first rotating shaft; the other end of the inner barrel is connected with the outer barrel through a hollow rotating shaft; a first cavity is formed between the inner barrel and the outer barrel; a second rotating shaft is arranged in the inner barrel; the second rotating shaft is provided with an anchor type agitating rod and 3*7 agitating vanes; a temperature sensor, a humidity sensor and a dehumidifier are arranged in the inner barrel; the side walls of the outer barrel and the inner barrel are correspondingly provided with an outer barrel dodge gate and an inner barrel dodge gate; the outer barrel is provided with a ventilation opening; the ventilation opening is connected with the air heater through a connecting pipe. By using the device integrated with the dough making and dough waking functions, which is provided by the invention, the problems of dough making and dough waking can be synchronously solved; moreover, the temperature in a machine body is more uniform during the dough waking; the fermentation effect is good.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a device with the functions of kneading noodles and refreshing noodles. Background technique [0002] Pasta is one of the essential foods in people's daily life. With the improvement of cooking utensils and stoves, the raw materials, preparation methods and varieties of Chinese pastry snacks are becoming more and more abundant, and many popular snacks appear. To make pasta, you need to knead the noodles first. The taste of the kneaded noodles is not very good if you use them directly to make pasta, so you need to wake up the noodles for a while to make the kneaded noodles easier to process and make the noodles more chewy. Strong, good shear resistance), soft, and the taste is more delicate and smooth. At present, there are already separate dough kneading machines and noodle waking machines on the market. The noodle kneading machine can only knead the dough, b...

AI Technical Summary

Problems solved by technology

At present, there are already separate dough mixers and noodle wake-up machines on the market. The dough mixer can only knead the dough and cannot achieve the effect of wake-up. It needs to be waked up separately. The heating of the existing noodle wake-up machines is generally at the bottom of the machine. , so that the temperature in the machine is not uniform, which is not conducive to fermentation

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