Catering service system and catering ordering method thereof
What is Al technical title?
Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A service system, catering technology, applied in instruments, commerce, buying and selling/leasing transactions, etc., can solve problems such as narrow application scope, and achieve the effect of improving the degree of automation and saving labor costs
Inactive Publication Date: 2017-12-01
谢志强
View PDF6 Cites 16 Cited by
Summary
Abstract
Description
Claims
Application Information
AI Technical Summary
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
[0005] Based on the problem that the existing automatic cooking robot has a narrow application range, it is necessary to provide a catering service system and its ordering method that can expand the application range of the automatic cooking ...
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Image
Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
Click on the blue label to locate the original text in one second.
Reading with bidirectional positioning of images and text.
Smart Image
Examples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0110] Such as figure 1 As shown, the catering service system of the present invention includes a food ordering service platform 1 , at least one logistics center 2 , at least one raw material processing center 4 , user terminal 3 and at least one regional cooking center 5 .
[0111] Among them, the logistics center 2, the raw material processing center 4, the user terminal 3, and the regional cooking center 5 perform information interaction with the food ordering service platform 1 respectively. Specifically, information interaction is realized through the network. In some embodiments, the food ordering service platform 1 can exchange information with several logistics centers 2 , several raw material processing centers 4 and several regional cooking centers 5 .
[0112] The user terminal 3 is used for the user to log in to the food ordering service interface and display optional dishes, and is also used for the user to select the service area and dishes to place an order; and...
Embodiment 2
[0213] Such as Figure 5 As shown, the catering service system of the present invention includes a dish ordering service platform 21, a logistics center 22, a raw material processing center 24, a user terminal 23 and a regional cooking center.
[0214] Among them, the logistics center 22, the raw material processing center 24, the user terminal 23, and the regional cooking center perform information interaction with the food ordering service platform 21 respectively. Specifically, information interaction is realized through the network.
[0215] The user terminal 23 is used for the user to log in the ordering service interface and display optional dishes, and is also used for the user to select the service area and dishes to place an order; and for receiving feedback information about the order sent by the ordering service platform 21 , such as order status and prompt information for picking up food.
[0216] The food ordering service platform 21 is used to publish dish info...
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
PUM
Login to view more
Abstract
The invention discloses a catering service system and a catering ordering method thereof. The catering service system is composed of an ordering service platform, a logistics center, a raw material processing center, a user terminal and a regional cooking center. The ordering service platform is used for issuing dish information, receiving order information sent by the user terminal, generating the order information, and sending the order information to the raw material processing center, the logistics center and the regional cooking center. The user terminal is used for realizing ordering by a user. The raw material processing center is used for preparing for net dish packets needed by dishes in an order. The logistics center is used for distributing the net dish packets to the regional cooking center. The regional cooking center consists of a centralized control platform and an automatic cooking machine; the centralized control platform is used for sending a cooking control program to the automatic cooking machine; and the automatic cooking machine is used for cooking dishes based on the cooking control program to follow-up dish taking by the user. With the catering service system, the application range of the automatic cooking machine is extended based on the internet technology; and the take-out order need of the user is met.
Description
technical field [0001] The invention belongs to the technical field of computer network ordering applications, and in particular relates to a catering service system and a method for ordering meals. Background technique [0002] With the iterative update of electronic information technology, order services based on Internet platforms have been widely used. The current booming Internet car-hailing platform Didi, B2C Internet shopping platform JD.com, and O2O online ordering platform Meituan are typical examples. . The need to eat delicious dishes without cooking by yourself has spawned a large number of takeaway orders. However, most of the merchants who provide takeaway business on the ordering platform are small-scale restaurants, and the number of chefs, vegetable washers, and vegetable cutters is limited. , due to the large number of orders, in order to maximize profits, it is difficult for merchants to guarantee the safety, hygiene, quality, taste and delivery time of d...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.
Login to view more 
Login to view more