Steaming oven having multiple operating modes

An operating mode and a technology of steaming ovens, applied in the field of steaming ovens, can solve the problems of single processing mode and low processing efficiency of steaming ovens, and achieve the effects of convenient adjustment, high processing efficiency, and various operating modes

Pending Publication Date: 2018-04-13
珠海家宝德科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The invention provides a steaming oven with multiple operating modes, which can effectively solve the problem of single processing

Method used

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  • Steaming oven having multiple operating modes
  • Steaming oven having multiple operating modes
  • Steaming oven having multiple operating modes

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] Steam operation mode: put the food to be processed into the steaming chamber, press the steam function key 17, select the steam operation mode; press the steaming chamber temperature selection switch 20, select the appropriate steam temperature; press the humidity setting key 29, select Appropriate humidity in the steaming chamber; press the cooking time setting key 26 to select an appropriate processing time.

[0048] Press the start-stop work key 21, the central processing unit sends a control command to the controller, the controller controls the steam generator to emit steam, controls the spiral fan 7 to provide low-intensity circulating air, and controls the timer to start counting; the control humidity adjustment detection module according to Real-time humidification or dehumidification in the steaming and baking room, which can be used for steaming and processing of pasta.

Embodiment 2

[0050] Hot air operation mode: put the food to be processed into the steaming chamber, press the hot air function key 30, select the hot air operation mode; press the steaming chamber temperature selection switch 20, select the appropriate heating temperature; press the humidity setting key 29, select Appropriate humidity in the steaming chamber; press the cooking time setting key 26 to select an appropriate heating time.

[0051] Press the start-stop work key 21, the central processing unit sends a control command to the controller, the controller controls the heating tube 8 to start heating, controls the spiral fan 7 to provide high-intensity circulating air, and controls the timer to start counting; the control humidity adjustment detection module according to Real-time humidification or dehumidification in the steaming and baking room, which can be used for baking, grilling, frying, and bread-baked food processing.

Embodiment 3

[0053] Steaming operation mode: put the food to be processed into the steaming chamber, press the steaming function key 18, select the steaming operation mode; press the steaming chamber temperature selection switch 20, select the appropriate heating temperature; press the humidity setting key 29. Select an appropriate humidity in the steaming chamber; press the cooking time setting key 26 to select an appropriate heating time.

[0054] Press the start-stop working key 21, the central processing unit sends a control command to the controller, the controller controls the heating tube 8 to start heating, the controller controls the steam generator to emit steam, controls the spiral fan 7 to provide low-intensity circulating air, and controls the timer Start timing; control the humidity adjustment detection module to humidify or dehumidify according to the real-time situation in the steaming and baking room, and can perform baking and frying food processing.

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PUM

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Abstract

The invention provides a steam oven with multiple operating modes, which is characterized in that it includes a box body, the box body includes a steam oven room and a control room; a steam oven module, the steam oven module includes a heating tube, a steam generating device, spiral fan and infrared thermometer; humidity adjustment detection module, said humidity adjustment detection module includes dryer, humidifier and humidity detector; menu editing storage module, said menu editing storage module includes menu memory and U disk Reading port; central temperature detection module, the central temperature detection module is used to provide food internal temperature detection; control module, the control module includes a camera, a timer, an alarm, a controller and a central processing unit, the control module Modules are used to provide operational control. The present invention has multiple operation modes through the arrangement of each module, can meet the diversified requirements of food processing, and has high processing efficiency.

Description

technical field [0001] The invention belongs to the field of food processing, and in particular relates to a steam oven with multiple operating modes. Background technique [0002] At present, in the world, whether it is Chinese food or Western food, food processing methods are generally frying, frying, deep-frying, steaming, boiling, stewing, and roasting. With economic development and social progress, people have higher and higher requirements for food patterns and food processing technology. Traditional steam ovens can only perform simple steaming or baking. When it comes to foods with complex processing steps , it is impossible to set relevant parameters for specific steps, and it cannot meet the needs of diversified processing modes. In the catering industry, the fast-paced living environment has higher and higher requirements for food processing efficiency. Traditional steam ovens cannot meet the current social needs for multiple processing modes and high processing e...

Claims

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Application Information

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IPC IPC(8): A47J44/00A47J27/16A47J36/00A47J36/24A47J37/06
CPCA47J27/16A47J36/00A47J36/2483A47J37/0641A47J37/0664A47J44/00
Inventor 黄鹏
Owner 珠海家宝德科技有限公司
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