Method for culturing mushrooms by taking straws as main material

A technology of raw material and shiitake mushrooms, which is applied in the field of cultivating shiitake mushrooms using straw as the main raw material, can solve the problems of low work efficiency, labor and time-consuming, unfavorable production, etc., and achieve low production cost, uniform growth, and less drug and fertilizer residues Effect

Inactive Publication Date: 2018-05-04
枞阳县新农民农业种植有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Traditional cultivation of shiitake mushrooms involves punching holes in wooden blocks for inoculation and cultivation, which is labor-intensive, time-consuming, and has low work efficiency, which is not conducive to production

Method used

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  • Method for culturing mushrooms by taking straws as main material

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Comparison scheme
Effect test

Embodiment 1

[0026] A method for cultivating shiitake mushrooms using straw as a main raw material, specifically comprising the following steps:

[0027] (1) Preparation of nutrient base. The nutrient base is made of the following raw materials in parts by weight: 30 parts of rape straw, 20 parts of biogas residue, 16 parts of wheat chaff, 8 parts of peanut shell, 10 parts of pomegranate leaf, and 5 parts of mint , 0.5 parts of urea, 16 parts of biogas slurry, 0.5 parts of quicklime powder;

[0028] (2) The nutrient base prepared from the raw materials described in step (1) is placed in the feed of the disinfection device during the process of transporting the nutrient base through the conveyor belt, and a sterilizing lamp is used to sterilize for 50 minutes;

[0029] (3) pack the sterilized nutrient base into bags, and keep its water content weight percentage as 60%, and the pH value is 7. Carry out uniform inoculation at the two ends of the bag according to the area of ​​the pocket, and ...

Embodiment 2

[0042] A method for cultivating shiitake mushrooms using straw as a main raw material, specifically comprising the following steps:

[0043] (1) Preparation of nutrient base. The nutrient base is made of the following raw materials in parts by weight: 40 parts of rape straw, 28 parts of biogas residue, 20 parts of wheat chaff, 12 parts of peanut shell, 16 parts of pomegranate leaf, and 9 parts of mint , 1 part of urea, 20 parts of biogas slurry, 1 part of quicklime powder;

[0044] (2) The nutrient base prepared from the raw materials described in step (1) is placed in the feed of the disinfection device during the process of transporting the nutrient base through the conveyor belt, and a sterilizing lamp is used to sterilize for 70 minutes;

[0045] (3) pack the sterilized nutrient base into bags, and keep its water content weight percentage as 66%, and the pH value is 8, carry out uniform inoculation at the two ends of the bag according to the area of ​​the pocket, and the a...

Embodiment 3

[0055] A method for cultivating shiitake mushrooms using straw as a main raw material, specifically comprising the following steps:

[0056] (1) Preparation of nutrient base, the nutrient base is made of the following raw materials in parts by weight: 35 parts of rape straw, 24 parts of biogas residue, 18 parts of wheat chaff, 10 parts of peanut shell, 13 parts of pomegranate leaf, and 7 parts of mint , 0.7 parts of urea, 18 parts of biogas slurry, and 0.8 parts of quicklime powder;

[0057] (2) The nutrient base prepared from the raw materials described in step (1) is placed in the feed of the disinfection device during the process of transporting the nutrient base through the conveyor belt, and a sterilizing lamp is used to sterilize for 60 minutes;

[0058] (3) pack the sterilized nutrient base into bags, and keep its water content weight percent as 63%, and the pH value is 7.5, carry out uniform inoculation at the two ends of the bag according to the area of ​​the pocket, ...

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Abstract

The invention discloses a method for culturing mushrooms by taking straws as main materials. The method particularly includes the steps: preparing a nutrient medium; sterilizing the nutrient medium; bagging the nutrient medium and controlling the water content of the nutrient medium; placing the nutrient medium into a greenhouse and controlling relative humidity to culture thallus mushrooms. The method is simple, easy to operate and implement and low in production cost, an approach is provided for rural manure disposal and straw treatment, main rural pollution sources are decreased, rape straws serve as the main material, auxiliary materials are added to culture the mushrooms, wild mint herbs and pomegranate pericarps and leaves are matched to achieve antibacterial bioactivity, dense mycelial growth is promoted, mycelia grow to be sturdy, growth force is vigorous, growth vigor is uniform, the grown mushrooms are neat and robust, mushroom output is improved, incidence rate is low, pesticide residues and fertilizer residues are fewer, and nutritional values are high.

Description

technical field [0001] The invention relates to the technical field of edible fungus cultivation, in particular to a method for cultivating shiitake mushrooms by using straw as the main raw material. Background technique [0002] Lentinus edodes, also known as winter mushroom, mushroom, northern mushroom, thick mushroom, thin mushroom, flower mushroom, shiitake, is a kind of edible fungus. The generally edible part is the fruiting body of shiitake mushrooms, and fresh shiitake mushrooms are dehydrated into dried shiitake mushrooms, which are convenient for transportation and storage, and are an important north-south commodity. [0003] The fruiting bodies of shiitake mushrooms are solitary, in clusters or in groups, and the fruiting bodies are medium to slightly larger. Cap diameter 5-12cm, sometimes up to 20cm, hemispherical when young, then flat to slightly flat, surface diamond, light brown, dark brown to dark cinnamon, often with dark scales in the middle, and often wit...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/20A01G18/00A01G18/30
CPCC05C9/00C05F17/00C05G3/00C05D3/02C05F5/002C05F9/04C05F11/00
Inventor 瞿爱武
Owner 枞阳县新农民农业种植有限公司
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