Green pepper planting method

A planting method and green pepper technology, applied in the field of agricultural planting, can solve problems such as difficulty in achieving large-scale planting and cultivation production, water quality, soil damage, complicated operation process, etc., to avoid waste of resources, facilitate drainage and irrigation, and improve growth and productivity. the effect of diffusion

Inactive Publication Date: 2018-05-29
宜州市怀远镇诚信辣椒种植专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The green pepper planting method adopted at the present stage is difficult to achieve the goal of large-scale planting and cultivation production. In addition, the artificial planting process of green peppers at the present stage still has complex operation procedures, slow seed germination, low germination rate, slow growth, and poisonous diseases and insect pests. , low reproductive rate; and some growers blindly determine the type of fertilization based on general planting experience, or use a large amount of chemical fertilizers and pesticides in order to increase production, resulting in serious damage to water quality and soil, and the amount of pesticides exceeds the standard. Meet the needs of the market

Method used

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Effect test

Embodiment 1

[0021] A planting method for green peppers, comprising the following steps:

[0022] S1: 18 days before planting, apply base fertilizer in the planting field and plow into the soil, harrow the ground vertically and horizontally, and then cover with plastic film; wherein, the base fertilizer is composed of 30 parts of coconut shells, 15 parts of mulberry leaves, 20 parts of mango peels, and 30 parts of rice stalk, 10 parts of persimmon skin, 20 parts of loofah vine, 30 parts of human excrement, 0.04 part of yellow bark leaf extract, 0.06 part of cocklebur seed extract, and 0.008 part of additives are obtained through mixed fermentation, and the usage amount of the base fertilizer is 0.6t / mu;

[0023] The preparation method of the extract of the leaves of the yellow bark is as follows: after the leaves of the yellow bark are dried and crushed, an ethanol solution with a volume concentration 4 times its weight of 95% is added thereto for reflux extraction for 4 hours, and the obt...

Embodiment 2

[0031] A planting method for green peppers, comprising the following steps:

[0032] S1: 20 days before planting, apply base fertilizer in the planting field and plow into the soil, harrow the ground vertically and horizontally, and then cover with plastic film; wherein, the base fertilizer is composed of 35 parts of coconut shells, 20 parts of mulberry leaves, 25 parts of mango peels, and 32 parts of rice stalk, 12 parts of persimmon skin, 25 parts of loofah vine, 35 parts of human excrement, 0.06 part of yellow bark leaf extract, 0.08 part of cocklebur seed extract, and 0.010 part of additives are obtained through mixed fermentation; the usage amount of the base fertilizer is 0.7t / mu;

[0033] The preparation method of the extract of the leaves of the yellow bark is as follows: after the leaves of the yellow bark are dried and pulverized, an ethanol solution with a volume concentration 4 times its weight of 95% is added thereto for reflux extraction for 4 hours, and the obta...

Embodiment 3

[0041] A planting method for green peppers, comprising the following steps:

[0042] S1: 19 days before planting, apply base fertilizer in the planting field and plow into the soil, harrow the ground vertically and horizontally, and then cover with plastic film; wherein, the base fertilizer is composed of 33 parts of coconut shells, 18 parts of mulberry leaves, 22 parts of mango peels, and 31 parts of rice stalk, 11 parts of persimmon skin, 22 parts of loofah vine, 32 parts of human excrement, 0.05 part of yellow bark leaf extract, 0.07 part of cocklebur seed extract, and 0.009 part of additives are obtained through mixed fermentation; the usage amount of the base fertilizer is 0.65t / mu,

[0043] Wherein, the preparation method of the extract of yellow bark leaves is as follows: after drying and pulverizing the leaves of yellow bark leaves, adding an ethanol solution with a volume concentration 4 times its weight and being 95% in reflux for extraction for 4 hours, and filterin...

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Abstract

The invention belongs to the field of agricultural planting and provides a green pepper planting method. The method includes steps: planting in a selected field which is fertile, loose, convenient todrain and irrigate and great in moisture and fertilizer preservation; applying a base fertilizer made by mixed fermentation of coconut shells, folium mori, mango peel, rice straw, persimmon peel, luffa stems, night soil, clausena lansium leaf extract, fructus xanthii extract and additives; selecting green pepper seedlings, planting, reasonably managing and harvesting. By the green pepper plantingmethod, the green pepper planting survival rate can be increased, disease prevention and fertilizer saving are realized, and the method is applicable to large-scale system planting to increase yield and income for peasant households.

Description

【Technical field】 [0001] The invention relates to the technical field of agricultural planting, in particular to a method for planting green peppers. 【Background technique】 [0002] Green pepper is a dicotyledonous plant class, Chrysanthemum subclass, Solanaceae, the fruit is a berry, it is an annual or perennial herbaceous plant, and it is characterized by a large fruit, a mild spicy taste or not spicy at all, and it is eaten as a vegetable instead of as a seasoning. Green peppers are made of Capsicum, native to the tropical regions of Central and South America, evolved in North America. After long-term cultivation and domestication and artificial selection, the fruit size increased, the flesh became thicker, the spicy taste disappeared, and the number of carpels and ovary cavities increased. It was introduced in China more than 100 years ago and is now widely cultivated throughout the country. Green peppers are rich in vitamin C and are suitable for people with high blood ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G22/05A01B79/02A01C21/00C05F17/00C05G3/00C05G3/02C05G3/60
CPCA01B79/02A01C21/005C05B7/00C05F17/00C05G3/00C05G3/60C05G5/20C05C3/00C05C9/00C05D1/02C05D9/02C05F3/00C05F3/04C05F5/002C05F11/00Y02W30/40
Inventor 雷世俊
Owner 宜州市怀远镇诚信辣椒种植专业合作社
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