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Food energy tester

A technology of energy measurement and food, which is applied in the direction of instruments, educational appliances, teaching models, etc., can solve the problems of poor sealing, heat loss, and inaccurate experimental results, and achieve good heat preservation effect, easy observation, and accurate measurement.

Pending Publication Date: 2018-05-29
杨静
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the process of implementing the exploratory experiment teaching, it was found that the heating device converted from discarded pop cans has good thermal conductivity and poor sealing performance, which will cause most of the heat released when the food is burned to be lost to the surrounding environment; at the same time, when the food is burned and heated If the mouth of the Erlenmeyer flask is not blocked, it will also cause a lot of heat loss; there is also an ordinary thermometer used to measure the experimental water temperature, which is greatly affected by the surrounding environment, and the reading data is not accurate enough
Due to the lack of appeal, the experimental results obtained in this textbook experiment are inaccurate, and it will also cause students to misunderstand the energy stored in food

Method used

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Embodiment Construction

[0019] The principles and features of the present invention are described below in conjunction with the accompanying drawings, and the examples given are only used to explain the present invention, and are not intended to limit the scope of the present invention.

[0020] A food energy measuring instrument, comprising a lower body 1 of the energy measuring instrument, a bracket 2, an upper body 4, a conical flask 5, a cover 6, an electronic thermometer 7, a plug 8, a clamping device 9, a temperature sensor 10, and a temperature sensor 2 11. Box 12; the lower part of the body 1 is composed of an outer tube and an inner tube. Composed of tube and inner tube, the inner tube is a through hole, the lower end of the inner tube is provided with a vent 3, a cavity is formed between the outer tube and the inner tube, the lower end of the cavity is closed and the upper end is provided with a small hole; the lower part of the body 1 is set in the box 12 Inside, a bracket 2 is arranged in...

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Abstract

The invention discloses a food energy tester. The food energy tester comprises an energy tester body lower portion, a support, a body upper portion, a conical bottle, a cover, an electronic thermometer, a plug, a clamping device, a temperature sensor and a box. The body lower portion is arranged at the bottom of the box, the support is arranged in an inner hole of the body lower portion, and the body upper portion is arranged above the body lower portion; the cover is arranged at the top of the body upper portion, and the clamping device is arranged at the lower end of the cover; the conical bottle is arranged in the middle of the cover through the clamping device and located in a through hole of the body upper portion; the plug is arranged at a bottle opening of the conical bottle; the electronic thermometer is arranged on the plug; the temperature sensor is arranged on the inner wall of the box, and the box is provided with a box cover and a handle. By adopting the food energy tester, food energy testing experiments are conducted, the situation can be effectively avoided that heat which is released during food burning is dissipated into the environment, the experiment operation is simple, and the obtained experiment result is more accurate.

Description

technical field [0001] The invention relates to the technical field of food energy measurement, in particular to a food energy measuring instrument. Background technique [0002] In the junior high school "Biology" textbook, there is a student inquiry experiment of "determining the energy stored in a certain food". In this exploratory experiment, discarded pop cans were used in the teaching materials and converted into experimental heating devices. In the process of implementing the exploratory experiment teaching, it was found that the heating device converted from discarded pop cans has good thermal conductivity and poor sealing performance, which will cause most of the heat released when the food is burned to be lost to the surrounding environment; at the same time, when the food is burned and heated If the mouth of the Erlenmeyer flask is not blocked, a large amount of heat will be lost; and an ordinary thermometer is used to measure the temperature of the experimental ...

Claims

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Application Information

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IPC IPC(8): G09B23/24
CPCG09B23/24
Inventor 杨静
Owner 杨静