Milk making control method of food processing machine

A technology of a food processing machine and a control method, which is applied in the control/regulation system, timing control of the ignition mechanism, and temperature control by electric means, can solve the problems of affecting the use of the machine, easily producing scale, and increasing the cost, so as to reduce the cost of the machine. cost, the effect of improving machine performance

Active Publication Date: 2018-06-22
JOYOUNG CO LTD
View PDF5 Cites 11 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This solution solved the problem of rapid blending in the early stage, but it also has disadvantages: on the one hand, an instant heating device (such as an instant heating chamber) is required for heating treatment, which i

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Milk making control method of food processing machine
  • Milk making control method of food processing machine
  • Milk making control method of food processing machine

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0062] A pulping control method for a food processor, the food processor comprising: a motor, a crushing cup and a water tank, a heating device is provided at the bottom of the crushing cup, a crushing blade is provided inside the crushing cup, the water tank is connected to the crushing cup through a pipeline, and the pipe There is a water pump in the road; if figure 1 As shown, the method may include S11:

[0063] When pouring water into the crushing cup, the cold water from the water tank is directly drawn into the crushing cup through the water pump, and the cold water is injected into the crushing cup one or more times; the amount of cold water injected for the first time is less than 600ml.

[0064] In the embodiment of the present invention, based on the current food processors equipped with instant heating devices (such as instant heating heating tubes, instant heating chambers, etc.), the cost is too high, and scale is easy to grow in the instant heating chamber under...

Embodiment 2

[0067] On the basis of Embodiment 1, this embodiment further limits the number of times of injecting cold water and the number of pulping during the pulping process. Specifically, it can be determined according to different pulping capacity levels divided according to different volume numbers. Determine the number of times of water injection and the number of pulp discharge; wherein, different pulping capacity grades correspond to different times of water injection and pulp discharge.

[0068] Optionally, the method also includes:

[0069] According to the preset pulping capacity, the corresponding water injection times and pulping times are respectively used in the pulping process;

[0070] Wherein, when the pulping capacity is less than or equal to the preset first volume, pulping is carried out by means of one water injection and one pulp discharge;

[0071] When the pulping capacity is greater than the first volume and less than or equal to the preset second volume, multi...

Embodiment 3

[0079] On the basis of the second embodiment, this embodiment provides a specific example of the pulping operation process when the pulping capacity is less than or equal to the first volume.

[0080] Optionally, as in figure 2 As shown, the method may also include: when the pulping capacity is less than or equal to the first volume, the pulping process may include steps S21-S25:

[0081] S21. Pump the water volume V required for pulping from the water tank into the crushing cup at one time through the water pump;

[0082] S22. Using the heating device to heat the slurry in the crushing cup to the preset first temperature T1 with the preset first heating power Pr1, and continue heating with the preset second heating power Pr2 for a preset time period t1; wherein, the first The first heating power Pr1 is greater than the second heating power Pr2;

[0083] S23. Use the motor to drive the crushing blade to pre-shred the ingredients in the crushing cup with the preset first cru...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

According to the embodiment, the invention discloses a milk making control method of a food processing machine. The food processing machine comprises a motor, a crushing cup and a water tank, whereina heating device is arranged at the bottom of the crushing cup; a crushing blade is arranged in the crushing cup; the water tank is connected to the crushing cup via a pipeline; and a water pump is arranged in the pipeline. The method comprises the following steps: when the crushing cup is injected with water, directly pumping cold water in the water tank via the water pump and injecting the crushing cup with the cold water, and injecting the crushing cup with cold water in one or more times, wherein the water amount of the cold water which is injected for the first time is less than 600ml. According to the embodiment, the crushing cup is directly added with the cold water, and an instant heating device is avoided, so that machine cost is greatly reduced; and meanwhile, a problem that underground water, which is poor in quality, cannot be used for making milk is solved, and machine performance is improved.

Description

technical field [0001] Embodiments of the present invention relate to cooking equipment control technology, in particular to a pulping control method of a food processor. Background technique [0002] Present food processors (such as soybean milk machines) generally adopt instant heating to carry out blending type pulping during the pulping process, that is, add hot water into the crushing cup during the pulping process. The instant heating method can be realized through the instant heating tube. At present, most of them adopt the instant heating chamber heating scheme, so that the water added to the crushing cup is basically in a boiling state. Therefore, the heating power of the heating device in the crushing cup is generally low. Basically around 500W. This solution solved the problem of rapid blending in the early stage, but it also has disadvantages: on the one hand, an instant heating device (such as an instant heating chamber) is required for heating treatment, which...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A47J36/24A47J27/56A47J43/07A47J36/32G05D23/19G05F1/66
CPCA47J27/56A47J36/2483A47J36/32A47J43/07G05D23/19G05F1/66
Inventor 王旭宁余旦吴艳华陈昊黄启浪
Owner JOYOUNG CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap