Feed additive for suckling pigs and preparation method thereof

A feed additive, suckling pig technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of the quality of finished suckling pork, affecting health and safety, lack of flavor, etc., to improve meat quality, ensure healthy growth, and simple preparation method easy effect

Inactive Publication Date: 2018-07-24
HFEI PUBANG AGRI TECH CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In order to speed up the slaughtering speed of finished suckling pigs and improve profits, many professional pig farmers add antibiotics to the feed of suckling pigs to promote their rapid growth. Health and safety of people's diet

Method used

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  • Feed additive for suckling pigs and preparation method thereof
  • Feed additive for suckling pigs and preparation method thereof
  • Feed additive for suckling pigs and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A feed additive for suckling pigs, the following raw materials are weighed for use: 15kg of tea yeast extract, 10kg of licorice, 10kg of eucommia leaves, 10kg of cinnamon, 10kg of fennel, 10kg of wrinkled patchouli, 10kg of magnolia bark, 10kg of cloves, 15kg of mugwort leaves, and 15kg of hawthorn , betaine 4kg, probiotics 1kg, mixed amino acids 15kg, mixed vitamins 1kg and trace elements 1kg;

[0028] Among them, 3kg of lysine, 3kg of glutamic acid, 3kg of threonine, 3kg of cysteine ​​and 3kg of carnitine in the mixed amino acid;

[0029] Vitamin A 150g, vitamin C 300g, vitamin E 250g and vitamin D 300g in mixed vitamins;

[0030] Among trace elements, sodium selenite 200g, manganese sulfate 150g, chromium sulfate 250g, zinc sulfate 150g and ferrous sulfate 250g;

[0031] The above tea yeast extract is prepared by the following method: take 1L of high-quality tea yeast, filter, remove impurities, debitterize, centrifuge at 2000r / min, add papain 3000IU and pepsin to t...

Embodiment 2

[0036] A feed additive for suckling pigs, the following raw materials are weighed for use: tea yeast extract 20kg, licorice 15kg, eucommia leaves 15kg, cinnamon 15kg, fennel 15kg, ageratum 15kg, magnolia bark 15kg, clove 15kg, mugwort leaves 20kg, hawthorn 20kg , betaine 6kg, prebiotics 3kg, mixed amino acids 20kg, mixed vitamins 2kg and trace elements 1.5kg;

[0037] Among them, 4kg of lysine, 4kg of glutamic acid, 4kg of threonine, 4kg of cysteine ​​and 4kg of carnitine in the mixed amino acid;

[0038] Vitamin A 300g, vitamin C 600g, vitamin E 500g and vitamin D 600g in mixed vitamins;

[0039] Among trace elements, sodium selenite 300g, manganese sulfate 225g, chromium sulfate 375g, zinc sulfate 225g and ferrous sulfate 375g;

[0040]The above tea yeast extract is prepared by the following method: take 1L of high-quality tea yeast, filter, remove impurities, debitterize, centrifuge at 2500r / min, add papain 3500IU and pepsin to the bacteria 7000IU, heat preservation react...

Embodiment 3

[0045] A feed additive for suckling pigs, the following raw materials are weighed for use: tea yeast extract 25kg, licorice 20kg, eucommia leaves 20kg, cinnamon 20kg, fennel 20kg, ageratum 20kg, magnolia bark 20kg, clove 20kg, mugwort 25kg, hawthorn 25kg , betaine 8kg, probiotics 5kg, mixed amino acids 25kg, mixed vitamins 3kg and trace elements 2kg;

[0046] Among them, 5kg of lysine, 5kg of glutamic acid, 5kg of threonine, 5kg of cysteine ​​and 5kg of carnitine in the mixed amino acid;

[0047] Vitamin A 450g, vitamin C 900g, vitamin E 750g and vitamin D 900g in mixed vitamins;

[0048] Among trace elements, sodium selenite 400g, manganese sulfate 300g, chromium sulfate 500g, zinc sulfate 400g and ferrous sulfate 500g;

[0049] The above tea yeast extract is prepared by the following method: take 1L of high-quality tea yeast, filter, remove impurities, debitterize, centrifuge at 3000r / min, add papain 4000IU and pepsin to the bacteria 8000IU, heat preservation reaction in t...

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Abstract

The invention discloses a feed additive for suckling pigs and a preparation method thereof, and relates to the technical field of food additives. The additive comprises the following raw materials: tea yeast extract, licorice, folium eucommiae, cassia bark, fennel, cablin patchouli herb, officinal magnolia bark, clove, mugwort leaves, hawthorn fruits, betaine, probiotics, mixed amino acids, mixedvitamins and trace elements. The preparation method is carried out by subjecting the raw materials to screening, cleaning, drying, crushing and granulation. The feed additive of the invention not onlycan condition the physiological system of suckling pigs, promote the digestive absorption and utilization rate of nutrient components for the suckling pigs, ensure the healthy growth of the sucklingpigs, accelerate the marketing speed of the finished product suckling pigs, and improve the immunity of suckling pig body, but also can enable the produced suckling pigs to be fresh and tender in meatquality, mellow and fragrant in flavor, healthy and safe, and rich in nutrients, and can significantly raise the meat quality of the suckling pigs.

Description

technical field [0001] The invention relates to the technical field of pig feed additives, in particular to a feed additive for suckling pigs and a preparation method thereof. Background technique [0002] As a famous dish, roast suckling pig is ruddy in color, complete in shape, crispy in skin and tender in meat, fat but not greasy, fresh and tender, and is loved by people. The quality and flavor of the finished suckling pig as an ingredient are the key to the delicacy of this dish. However, nowadays, with the development of society and the progress of economy, people's living standards are improving and their requirements for quality are getting higher and higher. However, the quality of commodities on the market is still not optimistic, especially the food and diet that people are most concerned about. Safety. In order to speed up the slaughtering speed of finished suckling pigs and improve profits, many professional pig farmers add antibiotics to the feed of suckling p...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K50/60A23K10/30A23K20/105A23K20/142A23K20/174A23K20/20A23K10/16A23K10/37
CPCA23K10/16A23K10/30A23K10/37A23K20/105A23K20/142A23K20/174A23K20/30A23K50/30A23K50/60Y02P60/87
Inventor 朱邵峰
Owner HFEI PUBANG AGRI TECH CO LTD
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