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Automatic cooker having lampblack treating function

A cooking fume treatment and cooking machine technology, which is applied in the direction of removing cooking fume, kitchen utensils, household appliances, etc., can solve the problems of affecting kitchen hygiene, unable to use the heat of cooking fume, and detrimental to the health of operators.

Active Publication Date: 2018-09-14
浙江欧路莎贸易有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] When cooking, there are usually smoky and billowing phenomena. The existence of cooking smoke not only affects the sanitation of the kitchen, but also is not conducive to the health of the operator. The oil fume is exhausted from the room, which cannot use the heat of the oil fume itself

Method used

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  • Automatic cooker having lampblack treating function
  • Automatic cooker having lampblack treating function
  • Automatic cooker having lampblack treating function

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Embodiment Construction

[0027] The following will clearly and completely describe the technical solutions in the embodiments of the present invention with reference to the accompanying drawings in the embodiments of the present invention. Obviously, the described embodiments are only some, not all, embodiments of the present invention.

[0028] In describing the present invention, it should be understood that the terms "upper", "lower", "front", "rear", "left", "right", "top", "bottom", "inner", " The orientation or positional relationship indicated by "outside", etc. is based on the orientation or positional relationship shown in the drawings, and is only for the convenience of describing the present invention and simplifying the description, rather than indicating or implying that the referred device or element must have a specific orientation, so as to Specific orientation configurations and operations, therefore, are not to be construed as limitations on the invention.

[0029] refer to Figure ...

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Abstract

The invention discloses an automatic cooker having a lampblack treating function and belongs to the technical field of cooking devices. The automatic cooker having the lampblack treating function comprises a box body, wherein the box body comprises a base plate, a back plate and side plates, the back plate and the side plates are vertically and fixedly connected to the top of the base plate, a heating chassis is arranged on the base plate, a rotary shaft is connected to the base plate through supporting blocks, the rotary shaft located between the supporting blocks is fixed sleeved with a supporting plate, the supporting plate is fixedly connected with a lantern ring through a supporting rod, the lantern ring is located at the top end of the supporting rod, the central position of the supporting plate is fixedly connected with a connecting column, the supporting plate is fixedly connected with a cooker body through the connecting column, the cooker body is located in the lantern ring,a material inlet box is connected to the top of one side plate, the end, arranged in the box body, of the material inlet box is located at the upper end of the cooker body, and the cooker body is in sealed connection with a cooker cover. The automatic cooker is convenient to operate, collects lampblack produced in the cooking process, uses the lampblack as a heat source for heating and achieves effective lampblack treatment and utilization.

Description

technical field [0001] The invention relates to the technical field of cooking equipment, in particular to a cooking machine with a cooking fume treatment function. Background technique [0002] Stir-frying is a skill that requires fresh color, fragrance, delicious taste and good image. It is a very complicated, meticulous and highly technical job to make various dishes according to the requirements. At present, the method of frying Chinese food is the same no matter in the restaurant kitchen or at home: put a mouthful on the fire. Iron pan, hot oil, stir fry manually or by machine. [0003] When cooking, there are usually smoky and billowing phenomena. The existence of cooking smoke not only affects the sanitation of the kitchen, but also is not conducive to the health of the operator. The oil fume is exhausted from the room, and the heat contained in the oil fume cannot be used in this way. Contents of the invention [0004] The object of the present invention is to s...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A47J27/00A47J36/38F24C15/20
CPCA47J27/004A47J36/38F24C15/20
Inventor 李爱琴李振
Owner 浙江欧路莎贸易有限公司
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