Sturgeon pathogenic bacterium inhibitor and preparation method thereof
A technology of inhibitors and germs, which is applied in the direction of antibacterial drugs, pharmaceutical formulas, and medical raw materials derived from bacteria, etc., can solve the problem of low proportion of beneficial bacteria, achieve the effect of avoiding moisture deterioration and promoting colony expansion
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Embodiment 1
[0023] The preparation method of sturgeon bacteria inhibitor comprises the following steps:
[0024] Step 1. Prepare raw materials according to parts by weight: 45 parts of Artemisia annua, 10 parts of oligopeptide fish-soluble powder, 10 parts of choline chloride, 25 parts of Atractylodes macrocephala, 10 parts of sealwort, 32 parts of white wine, 0.2 parts of EM bacteria, 10 parts of brewer's yeast 15 parts and 15 parts of liver protection agent;
[0025] Step 2: Roast Artemisia annua and place Atractylodes macrocephala and Rhizoma Polygonatum on top to smoke and grind them into powder at a baking temperature of 60°C; then collect the ashes of Artemisia annua and wrap choline chloride to obtain choline granules;
[0026] Step 3: Mix brewer's yeast and EM bacteria for 3 days to obtain bacterial material; stir oligopeptide fish powder, Atractylodes macrocephala powder, Polygonatum powder and liver protection agent with white wine to obtain a mixed material;
[0027] Step 4, w...
Embodiment 2
[0028] The difference between embodiment 2 and embodiment 1 is that the parts by weight of raw materials in the sturgeon pathogen inhibitor are: 50 parts of Artemisia annua, 15 parts of oligopeptide fish-soluble powder, 7 parts of choline chloride, 28 parts of Atractylodes macrocephala , 20 parts of sealwort, 35 parts of white wine, 0.3 parts of EM bacteria, 15 parts of brewer's yeast and 10 parts of hepatoprotective agent.
Embodiment 3
[0029] The only difference between embodiment 3 and embodiment 1 is that the parts by weight of raw materials in the sturgeon pathogen inhibitor are: 52 parts of Artemisia annua, 16 parts of oligopeptide fish-soluble powder, 8 parts of choline chloride, 20 parts of Atractylodes macrocephala , 15 parts of sealwort, 30 parts of white wine, 0.1 part of EM bacteria, 12 parts of brewer's yeast and 12 parts of liver protection agent.
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