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Wine brewing distillation equipment

A technology of distillation equipment and distillation chamber, applied in the field of wine distillation equipment, can solve the problems of energy waste, unsatisfactory condensation effect, unstable distillation temperature, etc.

Pending Publication Date: 2018-11-06
安吉米亨酿酒酒坊(普通合伙)
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0003] Aiming at the problems of unstable distillation temperature, unsatisfactory condensation effect and waste of energy in the existing equipment, the present invention proposes a wine distillation equipment

Method used

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  • Wine brewing distillation equipment

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Embodiment

[0021] A wine distillation equipment, comprising a wine barrel 1, a distillation device and a steam generating device 7, the distillation device includes a distillation chamber 12 and a discharge chamber 10 connected to and located below the distillation chamber 12, the bottom of the discharge chamber is provided with a discharge Port 11, a partition 13 is arranged in the middle of the distillation chamber 12 and the discharge chamber 10, a stirring member 14 located in the distillation chamber 12 is arranged in the middle of the partition 13, and an observation part 15 and a pressure reducing valve 16 are arranged on the distillation chamber wall. The steam generating device 7 is connected to the discharge chamber 10 through a steam pipeline 8, the steam pipeline is provided with a flow control valve 9, the wine barrel 1 is connected to the top of the distillation chamber 12 through a condensation pipeline 2, and the condensation pipeline 2 The outer ring is covered with a con...

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Abstract

The invention relates to the technical field of wine brewing equipment, and especially relates to wine brewing distillation equipment. The wine brewing distillation equipment comprises a wine containing barrel, a distillation apparatus and a steam generation apparatus, the distillation apparatus is divided into a distillation chamber and a discharge chamber communicated with the distillation chamber and positioned below the distillation chamber, a separator plate having air holes is arranged between the distillation chamber and the discharge chamber, a stirring member positioned at the distillation chamber is arranged at the separator plate, the steam generation apparatus is connected with the discharge chamber through a steam pipeline, the wine containing barrel is communicated with the top of the distillation chamber through a condenser pipeline, and an outer part of the condenser pipeline is coated with a condensed water cannula. The wine brewing distillation equipment has the advantages that the distillation rate is controlled, is in favor of increasing the wine quality, has good condensation effect, and can rapidly collect the distillation products, the condensed water realizes secondary utilization, and saves the energy.

Description

technical field [0001] The invention relates to the technical field of brewing equipment, in particular to a brewing distillation equipment. Background technique [0002] Liquor has a long history in my country, and its history can be traced back to ancient times. Since its development, its technology and output have undergone tremendous changes. Data show that in 2011, the production of liquor in my country reached 10.256 billion liters (equivalent to 65 degrees). Distillation is an essential process in the production of liquor. Using the difference between the boiling point of alcohol (78.5°C) and the boiling point of water (100°C), the fermentation broth can be heated to between the two boiling points, and alcohol can be distilled and collected. Composition and aroma substances. For liquor, it is necessary to quickly heat up, slow fire distillation, and fast distillation of the tail, so that the liquor can have a good flavor and taste. At present, most brewing equipment...

Claims

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Application Information

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IPC IPC(8): C12G3/12C12H6/02
Inventor 周军杨陵波
Owner 安吉米亨酿酒酒坊(普通合伙)
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