Method for processing passion fruit and aloe gel
A technology of aloe vera gel and processing method, which is applied in the direction of food ingredients as mouthfeel improver, food ingredient as odor improver, food ingredient as taste improver, etc., can solve the problems of food additives and single flavor, and achieve improved flavor , Flavor and taste changes, and the effect of improving market competitiveness
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0018] A. Wash 8 tons of vera leaves with water, then disinfect and clean the surface of aloe vera leaves with a chlorine dioxide disinfectant with a concentration of 25ppm to control the growth of microorganisms, and then rinse the aloe vera leaves with pure water to remove residual disinfectants , then remove the head and tail, side thorns and skin, then cut into 1.3 tons of dices with a size of 3 mm with a knife, put them in water and boil for 5-8 minutes, filter to obtain diced aloe vera gel;
[0019] B. Passion fruit is selected, cleaned, peeled and then squeezed to obtain passion fruit pulp;
[0020] C. Prepare materials according to the following mass parts:
[0021]
[0022] Add sugar, passion fruit pulp and pure water to the aloe vera gel in step A, mix evenly, and then sterilize, that is, at 98-100°C, perform sleeve-type sterilization for 60-90s, and then cool to below 30°C ; Get 2.4 tons of passion fruit aloe vera gel.
[0023] See the table below for the resul...
Embodiment 2
[0026] A. Wash 10 tons of vera leaves with water, then disinfect and clean the surface of aloe vera leaves with a chlorine dioxide disinfectant with a concentration of 25ppm to control the growth of microorganisms, and then rinse the aloe vera leaves with pure water to remove residual disinfectants , then remove the head and tail, side thorns and skin, then cut into 2 tons of 6mm dices with a knife, put them in water and boil for 5-8 minutes, filter to get aloe vera gel dices;
[0027] B. Passion fruit is selected, cleaned, peeled and then squeezed to obtain passion fruit pulp;
[0028] C. Prepare materials according to the following mass parts:
[0029]
[0030]
[0031] Add sugar, passion fruit pulp and pure water to the aloe vera gel in step A, mix evenly, and sterilize, that is, heat and sterilize in a sterilizing pot at a temperature of 98-105°C for 15-20 minutes, and then cool to below 30°C ; Get 3.5 tons of passion fruit aloe vera gel. See the table below for th...
Embodiment 3
[0034] A. Wash 15 tons of vera leaves with water, then disinfect and clean the surface of aloe vera leaves with a chlorine dioxide disinfectant with a concentration of 25ppm to control the growth of microorganisms, and then rinse the aloe vera leaves with pure water to remove residual disinfectants , then remove the head and tail, side thorns and skin, then cut into 3.5 tons of 10mm dices with a knife, put them in water and boil for 5-8 minutes, filter to get aloe vera gel dices;
[0035] B. Passion fruit is selected, cleaned, peeled and then squeezed to obtain passion fruit pulp;
[0036] C. Prepare materials according to the following mass parts:
[0037]
[0038] Add sugar, passion fruit pulp and pure water to the aloe vera gel in step A, mix evenly, and then sterilize, that is, at 98-100°C, perform sleeve-type sterilization for 60-0 seconds, and then cool to below 30°C Promptly get 5.5 tons of passion fruit aloe vera gel. See the table below for the results of the jam...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com