Apple cleaning device used for canned product processing

Abstract

The invention discloses an apple cleaning device used for canned product processing. The device comprises a cleaning device body. The inner side bottom surface of the cleaning device body is fixedly connected to a support column body. The support column body is connected in a rotating groove arranged on the bottom surface of a carrying plate. The plate surface of the carrying plate is fixedly connected to a plurality of connection rods. The top ends of the connection rods are fixedly connected to the bottom surface of a rotation disc. The bottom surface of the carrying plate is provided with asagged groove. The plate surface of the rotation disc is provided with a splicing notch. An insertion component is inserted into the splicing notch. The bottom end of the insertion component is inserted into an insertion port. The surfaces of the connection rods are provided with butt joint notches. The butt joint notches and a butt joint coaming plate are cooperated. The carrying plate, the connection rods and the rotation disc form an enclosed protection frame body. The cleaned apple is enclosed to prevent from leaking out during cleaning, with the help of a cylinder and the support columnbody, the apple can be lifted up so that the apple does not need to be taken out one by one, and production efficiency is improved.

Description

technical field [0001] The invention relates to the field of mechanical technology, in particular to an apple cleaning device for canned food processing. Background technique [0002] Apples are deeply loved by people because of their many nutrients and excellent taste. Apples are mostly planted in northern China, and there is seasonal production. As a result, only expensive imported apples can be purchased after apples are off the market. In order to solve this problem At present, food factories process apples into cans and store them for people to buy and taste throughout the year, but the following disadvantages still exist in the actual processing of apples: [0003] 1. Apples need to be cleaned before processing. The traditional cleaning device puts the apples into the cleaning pool. After cleaning, it needs to be manually fished out with a sieve, which not only requires a lot of labor, but also has low efficiency; [0004] 2. The traditional cleaning device lacks a st...

AI Technical Summary

Problems solved by technology

[0003] 1. Apples need to be cleaned before processing. The traditional cleaning device puts the apples into the cleaning pool. After cleaning, it needs to be manually fished out with a sieve, which not only requires a lot of labor, but also has low efficiency;

[0004] 2. The traditional cleaning device lacks a structure for wiping the apple surface, resulting in a large amount of moisture remaining on the surface of the cleaned apples, which is not conducive to the preservation of the apples. Wiping them manually one by one reduces the production efficiency of apple processing;

[0005] 3. The traditional cleaning method requires workers to rub and clean a single fruit, which has a large workload and low cleaning efficiency, which seriously reduces the production efficiency of the enterprise

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