Processing production line with seasoner flour products

Abstract

The invention discloses a processing production line with seasoner flour products. The processing production line comprises a conveying belt conveyer, wherein braces which are distributed uniformly are arranged on the lower surface of the conveying belt conveyer; a cutting-off device is arranged in the middle of the upper surface of the conveying belt conveyer; a slitting device is arranged on theright side of the cutting-off device; the side surface of a first screw of the slitting device is in threaded connection with a positioning nut; the side surface of the positioning nut is in contactwith the side surface of an annular cutter; the front end of the first screw is fixedly connected with an output shaft of a servo motor through a coupler; the servo motor is fixedly connected with themiddle of the side surface of the conveying belt conveyer through a motor seat; and a mounting seat is arranged at the right end of the upper surface of the conveying belt conveyer. The processing production line with the seasoner flour products is simple in structure, the flour products can be cut off and slit, the widths and lengths of flour product slits can be adjusted, the working efficiencycan be improved effectively, time is saved, labor is also saved, and the processing production line is convenient to use.

Description

technical field [0001] The invention relates to the technical field of noodle product processing, in particular to a processing production line for seasoned noodle products. Background technique [0002] Pasta refers to food mainly made of flour. There are different types of pasta all over the world. Chinese pasta snacks have a long history, different flavors, and a wide variety. Dumplings, steamed buns, wontons, twists, etc. Western food includes bread, various scones, etc. When processing noodle products, it is usually necessary to cut the noodle products. However, the existing cutting methods are mainly manual cutting, which has low work efficiency and waste. manpower. Contents of the invention [0003] The technical problem to be solved by the present invention is to overcome the existing defects and provide a processing production line with seasoning noodle products, which has a simple structure, can cut noodle products and cut them into strips, and can cut noodle pr...

AI Technical Summary

Problems solved by technology

[0002] Pasta refers to food mainly made of flour. There are different types of pasta all over the world. Chinese pasta snacks have a long history, different flavors, and a wide variety. Dumplings, buns, wontons, twists, etc. Western food includes bread, various scones, etc. When processing noodle products, it is usually necessary to cut the noodle products. However, the existing cutting methods are mainly manual cutting, which has low work efficiency and waste. manpower

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