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A Method for Evaluation of Peeling Performance of Breeding Buckwheat Varieties

An evaluation method, the technology of buckwheat, applied in the direction of material inspection products, instruments, test plants/trees, etc., can solve the problems of not considering the factors of rice peeling and processing

Active Publication Date: 2021-03-26
INNER MONGOLIA AGRICULTURAL UNIVERSITY
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  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Although the above evaluation satisfies many characteristics of buckwheat breeding, it does not consider the factors that need to be peeled and processed after buckwheat is produced

Method used

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  • A Method for Evaluation of Peeling Performance of Breeding Buckwheat Varieties
  • A Method for Evaluation of Peeling Performance of Breeding Buckwheat Varieties
  • A Method for Evaluation of Peeling Performance of Breeding Buckwheat Varieties

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Experimental program
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Embodiment 1

[0065]Select two buckwheat varieties I, II, respectively, the following indicators of the variety I, varieties II respectively: The sum of the difference between the two-axis size of the buckwheat level, the difference between the three-axis size of the buckwheat grains, buckwheat seed granules and buckwheat rice particles The sum of the three-axis sizes, the proportion of buckwheat seeds, the bit-stripping ratio of buckwheat seed grains, and buckwheat grains.

[0066]1. Calculate the particle size distribution ratio variant a value: 3 parts of 1000 g of samples were randomly obtained, and screened with a circular hole screening group having a diameter of 0.1 mm. It is divided into corresponding particle diameter levels, calculated accordingly Level particle size distribution ratio;

[0067]

[0068]P-- particle size distribution ratio

[0069]M1- When the quality of the class buckwheat

[0070]M - Summary of buckwheats at all levels; the particle size distribution ratio of each particle size leve...

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Abstract

The invention belongs to the technical field of agricultural planting methods and relates to an evaluation method for breeding of buckwheat varieties used in the agricultural field, in particular to an evaluation method for the rice stripping performance of the bred buckwheat varieties. The evaluation method comprises the following evaluation indexes: the sum of the diameter distribution ratio andthe triaxial size, the difference between the triaxial size of buckwheat and buckwheat rice, the proportion of the buckwheat rice in buckwheat grains, the primary husking rate and the milled rice rate. The evaluation method for supplementing the breeding of the buckwheat varieties is established from the perspective of rice stripping processing. The evaluation method provides more complete evaluation indexes for buckwheat breeding, so as to improve the rice stripping effect of the new buckwheat varieties.

Description

Technical field[0001]BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to the technical field of agricultural planting,Background technique[0002]At present, the breeding of buckwheat varieties is based on agronomic traits such as longitudinal, high plasma shape and satiating, or quality analysis (quality characteristics) such as protein content, flavonoid content, or antiforate performance (biological characteristics) ), Such as anti-down, drought resistance, resistance, etc., yield performance such as the average yield as breeding evaluation criteria. Although the above evaluation satisfies the many characteristics of buckwheat breeding, it does not consider the factors that need to be peeled rice after buckwheat production. Therefore, in order to further improve the new varieties of buckwheat peeling effects to achieve better peeling efficiency and improve the economics of buckwheat stripping in the actual production and processing, it is urgent t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): G01N33/00G01N15/02G01B21/02
CPCG01B21/02G01N15/02G01N33/0098
Inventor 陈震杜文亮蔺相东马一铭李梦琳马宗雨康立菲苏日嘎拉图张志强
Owner INNER MONGOLIA AGRICULTURAL UNIVERSITY